Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $62,300.00 - $94,270.00
Benefits
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
Job Description
Sodexo, a global leader in quality of life services, is seeking an Executive Chef for the University of Cincinnati in Cincinnati, OH. The Executive Chef will oversee all back-of-the-house operations, focusing on menu compliance, food quality, and staff training while driving innovation and sustainability in dining programs.
Job Requirements
- Bachelor's Degree or equivalent experience
- 3 years of management experience
- 3 years of work experience in food or culinary services
Job Location
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