Executive Chef 2

Sodexo is a global leader in food services and facilities management, committed to enhancing the quality of life for individuals and communities across the world. With a strong presence in the education sector, Sodexo provides essential services to K-12 schools, delivering nutritious meals, sustainable environmental solutions, and effective facilities management. Their mission is to create healthier learning environments that support student well-being and academic performance. Sodexo is known for its innovative approach and dedication to diversity, equity, and inclusion, fostering a workplace culture where employees are valued and respected. They are committed to providing equal employment opportunities and a supportive work environment that enables employees to thrive and contribute meaningfully to their communities.

The role of Executive Chef 2 for Putnam School District in Oklahoma City, Oklahoma, represents a pivotal position within Sodexo's educational services division. This full-time role is centered around overseeing culinary operations across multiple district sites, ensuring the highest standards of food quality and compliance with both Sodexo's internal policies and USDA regulations. The Executive Chef 2 will manage procurement, inventory, and menu compliance, ensuring operations are cost-effective and leverage technology such as the PrimeroEdge food management system to streamline processes. A key focus of this role is to lead and mentor frontline catering and kitchen staff, fostering professional growth and maintaining strong client and customer service standards. Responsibilities also include ensuring workplace safety and sanitation protocols are rigorously met.

This position demands a passionate culinary professional with a background in food services, preferably with experience in K-12 institutional settings. The ideal candidate demonstrates strong leadership and communication skills, with the ability to stay current on culinary trends and innovate accordingly. Sodexo values candidates who are dedicated to food excellence and have a genuine passion for culinary arts, innovation, and mentorship. Compensation is competitive and based on experience, education, and skills. Sodexo offers a comprehensive benefits package that includes medical, dental, and vision coverage, a 401(k) plan with matching contributions, paid time off, company holidays, and opportunities for career advancement and tuition reimbursement. New employees receive detailed information about benefits upon hire.

Working for Sodexo means joining an organization that not only prioritizes professional growth but is also deeply committed to creating diverse and inclusive workplaces where all employees feel valued and respected. Sodexo’s culture encourages employees to bring their whole selves to work, making their contributions count and ensuring every voice is heard. This role is an excellent opportunity for an accomplished culinary leader to make a significant impact on student nutrition and operational excellence within one of the largest school districts in Oklahoma City, while being supported by a reputable global company.