Executive Chef 2

St. Louis, MO, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $54,100.00 - $81,950.00

Benefits

Medical insurance

Dental Insurance

Vision care

wellness programs

401(k) Plan with Matching Contributions

Paid Time Off

company holidays

Career growth opportunities

Tuition Reimbursement

Job Description

Sodexo is a global leader in providing integrated food services, facilities management, and other essential solutions across various sectors including education, healthcare, corporate, and more. The company is dedicated to improving the quality of life for its clients and communities by delivering exceptional service and innovative solutions that promote well-being and sustainability. Sodexo's commitment to diversity, inclusion, and equal opportunity makes it a respected employer known for nurturing talent and fostering a positive workplace culture.

At Washington University in St. Louis, Missouri, Sodexo is seeking an Executive Chef to lead the culinary operations at the Village Café located i... Show More

Job Requirements

Associate's degree or equivalent experience
Minimum two years management experience
Minimum two years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts

Job Qualifications

Associate's degree or equivalent experience
Two years of management experience
Two years of work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
Excellent leadership and communication skills
Strong coaching and employee development skills
Passion for food and innovation

Job Duties

Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
Ensure Sodexo Culinary standards including recipe compliance and food quality are implemented
Have the ability and willingness to develop and motivate team members to embrace culinary innovations
Ensure food safety, sanitation and workplace safety standard compliance
Have working knowledge of automated food inventory, ordering, production and management systems

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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