Executive Chef 2

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $65,000.00 - $98,450.00
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Benefits

Health Insurance
401(k)

Job Description

Sodexo is seeking an Executive Chef 2 for San Francisco State University in San Francisco, CA. SFSU serves diverse and vibrant students, faculty, and staff. Sodexo provides Resident Dining, retail food services, and high-end catering services to the community.

Job Requirements

  • High school diploma or equivalent required
  • previous experience in culinary leadership roles within high-volume, quality-focused food production environments
  • strong culinary skills and knowledge
  • excellent leadership and communication abilities
  • ability to work well under pressure

Job Location

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