Executive Chef 2

Sodexo is seeking an Executive Chef 2 for San Francisco State University in San Francisco, CA. SFSU serves diverse and vibrant students, faculty, and staff. Sodexo provides Resident Dining, retail food services, and high-end catering services to the community. The ideal Executive Chef candidate has strong experience in culinary leadership roles within high-volume, quality-focused food production environments. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions, positively influencing college students' well-being and creating a healthy learning environment at campus sites.