Executive Chef

Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities in the United States. With a network of 28 communities spanning 9 states and a workforce of over 8,500 dedicated team members, Acts delivers a high-quality living experience for seniors. Their communities provide a variety of residential options, including independent living, assisted living, and skilled nursing care. Each community offers an array of amenities and services such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare services, and engaging activity programs designed to promote wellness and an active lifestyle. Acts embraces a culture founded on Loving-Kindness and is deeply committed to diversity, inclusion, and appreciation of the unique talents and backgrounds of its team members. The company is a proud equal opportunity employer, ensuring fair treatment and reasonable accommodations throughout the hiring process for all applicants.

Acts is currently seeking a qualified candidate to join their team as an Executive Chef. This full-time position offers a competitive salary range of $67,898 to $83,499 annually, depending on experience and skills, with a starting rate tailored accordingly. The role is ideal for seasoned culinary professionals who are passionate about food quality, team leadership, and operational excellence within a senior living environment. As Executive Chef, the successful candidate will oversee multiple dining venues and the entire food production staff across communities. They will be responsible for creating innovative recipes, maintaining strict food quality standards, and building dynamic menus that appeal to the diverse tastes of residents. The position also involves managing inventory, ordering food and non-food supplies, and ensuring budgets are met through effective schedule management. Compliance with all policy guidelines, including federal, state, and local food safety regulations, is paramount. The Executive Chef will play a vital role in recruiting and retaining skilled culinary staff and will lead regular production meetings to foster employee engagement and professional development. Acts offers numerous employee benefits, such as next day pay with PayActiv, tuition reimbursement, commuter benefits, scholarship awards, professional development programs, partnerships with universities, referral and discount incentives, appreciation events, and wellness initiatives designed to enrich both the personal and professional lives of their team members. The company encourages candidates who are motivated to advance in their careers and contribute meaningfully to a compassionate community to apply through their website and join their Talent Network for ongoing career opportunities.