Executive Chef

Stonebreaker Hotel is a distinguished hospitality establishment located in Fayetteville, Arkansas, just six blocks away from the vibrant University of Arkansas campus. This boutique hotel balances the energetic atmosphere of campus life with a peaceful retreat from the hustle and bustle of the downtown entertainment district. This unique setting allows the Stonebreaker Hotel to offer its guests an elevated and intentional experience—perfect for visitors seeking charm and comfort in a less congested environment. As part of its ongoing growth and commitment to excellence, Stonebreaker Hotel is looking for passionate and skilled Food & Beverage leaders to join its team and enhance the overall guest dining experience.

Currently, the hotel is seeking an Executive Chef who will play a pivotal role within the food service management team. This onsite position demands someone with a passion for culinary arts and customer service, who is ready to lead by example by working hands-on alongside team members. The Executive Chef will not only uphold the hotel’s tradition of culinary excellence but also bring innovative ideas to elevate food quality and presentation in both banquet operations and the restaurant outlets. The role requires significant involvement in hiring, supervising, and scheduling kitchen staff, ensuring that the team consistently delivers exceptional culinary experiences to their guests. This position is ideal for a culinary professional who is motivated by collaboration, creativity, and leading a dynamic kitchen environment.

Stonebreaker Hotel values diversity and inclusiveness, fostering a supportive work culture where employees can authentically express themselves. As an Equal Opportunity Employer and a member of E-Verify, Stonebreaker Hotel encourages all qualified applicants—including minorities, women, protected veterans, and individuals with disabilities—to consider applying. This ensures that the team is enriched by broad perspectives and united in delivering outstanding service.

Candidates interested in this opportunity must be willing to work nights and weekends, reflecting the full scope of hospitality hospitality demands. Relocation is also required for applicants not currently residing in the Fayetteville area. This role offers a unique chance to engage with a close-knit team in a flourishing market, balancing the lively surroundings of the university with a serene and focused work environment. By joining Stonebreaker Hotel, individuals become part of a forward-thinking hospitality group that supports career growth while maintaining a friendly and professional atmosphere.

In short, the Executive Chef at Stonebreaker Hotel will have a meaningful impact on the culinary direction of the hotel, enriching the guest experience through innovative menu development, meticulous staff management, and exemplary food preparation standards. With a strong commitment to hospitality excellence and community, this is an outstanding career opportunity for culinary professionals looking to make a difference in a distinguished setting.