Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $68,800.00 - $94,700.00
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Benefits

401K plus company match
Health Insurance
Employee assistance program
Paid Time Off
flexible scheduling
tenure gifts

Job Description

Ruth's Chris Steak House is a renowned full-service hotel restaurant known for its commitment to fine dining, exceptional service, and a premium culinary experience. With a legacy rooted in upscale cuisine, this establishment offers a sophisticated setting for guests seeking high-quality steak and seafood dishes. Ruth's Chris Steak House is highly regarded for its dedication to maintaining rigorous standards in food preparation, presentation, and overall customer satisfaction. The company culture emphasizes professionalism, work ethic, and a positive, productive work environment that supports employee growth and excellence.

The role available is a high-profile Sous Chef position that demands enthusiasm, a profes... Show More

Job Requirements

  • Good organization and time management skills
  • proven sous chef experience
  • adherence to professional chef standards
  • ability to follow Ruth's Chris Steak House specifications
  • willingness to work weekends, nights, and holidays
  • professionalism and maturity in hospitality
  • flexibility in scheduling

Job Qualifications

  • Prior sous chef experience
  • experience in a full-service hotel restaurant preferred
  • strong organizational skills
  • excellent time management abilities
  • ability to maintain professional chef standards
  • effective communication and leadership skills
  • maturity and social skills appropriate for fine dining hospitality

Job Duties

  • Manage all kitchen-related activities
  • supervise and coordinate kitchen staff
  • ensure quality preparation and presentation of menu items
  • maintain general sanitation according to Ruth's Chris Steak House standards
  • create and maintain a safe and productive work environment
  • work flexible shifts including weekends, nights, and holidays
  • serve as a role model for cooking positions and skills

Job Location

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