Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $70,600.00 - $97,300.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
retirement savings plan
Professional development opportunities
Employee Discounts
flexible scheduling
Job Description
Proper Hospitality is a dynamic and innovative hospitality company committed to redefining the lifestyle hotel experience. Known for its passion for excellence and a deep-rooted dedication to hospitality traditions, Proper Hospitality prides itself on assembling a team of the best talent from both within and outside the hotel industry. The company fosters a culture where the right way to do things is paramount, setting high standards and delivering exceptional guest experiences in a fast-paced, rewarding environment. Proper Hospitality emphasizes inclusivity and equal opportunity, providing a workplace that respects diversity and offers equal employment opportunities regardless of race, color, religion, sex,... Show More
Job Requirements
- Culinary degree or equivalent experience
- Minimum 5-7 years leadership experience
- At least 2-3 years as an Executive Chef or similar
- Proven track record in high-volume kitchen management
- Extensive food safety knowledge
- Ability to work in fast-paced environment
- Ability to stand for extended periods
- Flexibility to work irregular hours including nights, weekends, and holidays
- Physical ability to lift and carry heavy materials
- Ability to work in varying temperatures including hot kitchens and cold storage
Job Location
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