Executive Chef

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Salary
Rate:
Range $71,234.13 - $83,679.46
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Benefits

401(k)
Flexible work schedule
Comprehensive health insurance
Equal employment opportunity
Professional growth opportunities

Job Description

Aramark Healthcare is seeking Executive Chefs to join their teams overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food.

Job Location

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