Evening Cook

Goodyear, AZ, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Benefits

Medical insurance

Dental Insurance

Vision Insurance

401(k) retirement plan

Paid Time Off

Parental leave

Disability Coverage

Job Description

Aramark is a global leader in food services, facilities management, and hospitality, operating across 15 countries and serving millions daily. With a commitment to making a positive impact on their partners, communities, and the environment, Aramark is guided by a mission to deliver top-quality services while fostering inclusivity and fairness. The company operates with a deep dedication to equal opportunity employment, ensuring a workplace free from discrimination regardless of race, color, religion, gender, national origin, age, disability, or sexual orientation. Employees at Aramark are part of a dynamic workforce focused on innovation, growth, and community engagement, which positions the company as an attractive employer in the service industry.

The Evening Cook role at Aramark is an exciting opportunity for culinary professionals eager to bring creativity into their food preparation while working with fresh ingredients and advanced kitchen equipment. This position involves more than just cooking; it invites you to explore diverse cuisines and techniques, engage your passion for culinary arts, and develop your skills in a supportive and safety-conscious environment. As an Evening Cook, you will adhere to established production and safety guidelines designed to protect your wellbeing and ensure the highest standards of food quality and hygiene.

Your daily tasks will include preparing meals according to standardized recipes, safely using kitchen tools, and maintaining cleanliness in all kitchen areas. The role demands attention to detail in food presentation and a commitment to excellent customer service. Aramark values teamwork and a cheerful attitude, providing a workplace where collaboration and positivity thrive. With access to a comprehensive benefits package, including medical, dental, vision insurance, retirement plans, and paid leave, the company emphasizes not only your professional growth but also your health and work-life balance.

Joining Aramark as an Evening Cook means becoming part of a global organization dedicated to innovation, sustainability, and community impact. You will be empowered to deliver exceptional culinary experiences, contribute to the company's mission, and build a rewarding career in a diverse and inclusive work environment that respects and nurtures every individual.

Job Requirements

High school diploma or equivalent preferred
prior experience in food preparation or culinary role
certification in food safety preferred
knowledge of food safety regulations and sanitation practices
ability to use kitchen equipment safely and efficiently
strong communication skills
ability to work collaboratively in a team
availability to work evening shifts

Job Qualifications

Prior involvement in food preparation or a related culinary function
comprehensive understanding of food preparation principles and techniques for cooking
awareness of sanitation practices and food safety regulations
certification in food safety is preferred
primary abilities in mathematical operations and counting
strong capabilities in both communication and teamwork
high school diploma or equivalent preferred but not required

Job Duties

Cook and prepare meals as per standardized recipes and guidelines for production
organize workstations with the required ingredients and equipment for the job
organize ingredients by chopping, trimming, measuring, mixing, and other necessary steps
properly use various kitchen utensils and equipment, such as knives, ovens, stoves, and mixers, to ensure safety in the kitchen
make meals by using methods such as baking, broiling, roasting, and steaming to cook various dishes
arrange, adorn, and serve food in a manner that meets prescribed criteria for its visual display
adhere to the prescribed food safety procedures and store food items adequately
purify and sanitize kitchen zones, equipment, and utensils to prevent contamination
ensure excellent customer support and sustain a cheerful attitude
abide by all safety and sanitation measures outlined by Aramark
preserve the integrity of company assets