Gerrity's Supermarkets logo

Early Morning Baker (3am-11am) Full-Time Bethlehem

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $17.00
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Benefits

Health Insurance
prescription plan
Dental Insurance
Vision Insurance
Life insurance
short term disability
Personal time off
401(k) with match and profit sharing
employee discount
Competitive wages
Advancement opportunities

Job Description

Gerrity's Supermarkets has been a trusted name in Northeastern Pennsylvania since its establishment in 1895. Over the years, the company has grown from a single store to a network of ten locations serving numerous communities in the region. Known for its commitment to quality and excellent customer service, Gerrity's continues to maintain its reputation as one of the oldest and most respected local businesses. The Fasula family, who have been at the helm of this enterprise, attribute their longstanding success to the dedication and hard work of past and present associates. This has allowed the company not only to sustain but also to expand its footprint in the highly competitive supermarket industry.

Gerrity's Supermarkets prides itself on offering the finest food products along with top-notch services to its loyal customers. The company is an Equal Opportunity Employer and values a diverse workforce that includes individuals from all backgrounds regardless of race, religion, sex, sexual orientation, age, national origin, ancestry, citizenship, disability, or veteran status. This inclusive approach reflects the company's underlying commitment to fairness and equality in the workplace.

Within this well-established and customer-focused environment, the Bakery Department plays a crucial role. The Baker position is a full-time role based in Bethlehem, PA, with a competitive pay rate of $17.00 per hour. Bakers work closely with the Bakery Manager and Assistant Bakery Manager to ensure smooth daily operations in the bakery. The role involves preparing baked goods to the company’s high standards, maintaining cleanliness and sanitation, and providing exceptional customer service. It requires an individual who not only possesses intermediate baking skills but also conducts themselves professionally and courteously at all times.

This position calls for a knowledgeable and motivated individual who can take on duties ranging from preparing dough and finishing pastries to inspecting equipment for operational efficiency. Bakers are essential to maintaining the bakery’s reputation for quality. They also support store promotions and cooperate with various departments to ensure customers enjoy a pleasant shopping experience. Strict adherence to safety policies, dress code, and attendance is mandatory, reflecting Gerrity's commitment to operational excellence.

In summary, the Baker role at Gerrity's Supermarkets offers a fantastic opportunity to join a longstanding company known for quality, service, and community involvement. This role is ideal for motivated individuals with some baking experience who want to grow their skills within a supportive and family-oriented workplace.

Job Requirements

  • No minimum educational requirement
  • one year Bakery Apprentice or related experience
  • must be at least 18 years old
  • ability to hear, speak, and understand spoken word
  • ability to read, write, analyze, interpret and understand English
  • ability to calculate figures, amounts, discounts, and percentages
  • ability to lift, bend, and twist up to 50 pounds

Job Qualifications

  • Ability to hear, speak, and understand spoken word
  • ability to read, write, analyze, interpret and understand English language
  • frequently required to stand, walk, stoop, kneel, crouch and taste or smell
  • regularly required to utilize full hand and digit functions, reach with hands and arms
  • specific vision abilities including close vision, distant vision, color vision and ability to adjust focus
  • one year Bakery Apprentice or related experience
  • ability to calculate figures, amounts, discounts, and percentages
  • no minimum educational requirement
  • must be at least 18 years old
  • must be able to lift, bend, and twist up to 50 pounds

Job Duties

  • Prepare dough for oven
  • maintain cleanliness and sanitation of bakery case, prep area, floors, coolers and work area
  • inspect equipment to ensure operational performance and preventative maintenance
  • assist in finishing and filling donuts, pastries, pies and cakes
  • cooperate with other departments during store-wide promotions
  • maintain freezer and stock incoming products
  • comply with safety policies and procedures
  • adhere to customer service pledge and dress code policy
  • be present at workstation at start of shift
  • comply with employee handbook policies

Job Criteria

Experience

Mid Level (3-7 years)


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