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Dunkin Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $48,000.00 - $65,000.00
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Work Schedule

Standard Hours
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Benefits

Competitive Salary – starting up to $65,000 annually
Paid Time off - Vacation, Personal, & Sick
Paid training
Career Opportunities – we always look to promote from within first
affordable college degree program through SNHU
Free Coffee &Meals at work!
Employee discounts including Cell phone plans, clothing, etc
hotel discounts throughout New England
Fun Friendly Environment
Stable, supportive environment that values your individual contributions to grow our portfolio
Great leadership team that all share a common goal to make us the employer of choice

Job Description

Northern Management Group is a family-oriented and rapidly expanding network of Dunkin' locations, currently operating 27 stores with plans for further growth. As a well-established franchisee, Northern Management Group is committed to delivering exceptional service and quality to the communities it serves through its Dunkin' outlets. Each location benefits from a stable and supportive environment that values every team member's contribution to the company's ongoing success. The company fosters a fun and friendly workplace culture where employees are encouraged to grow professionally and personally.

The role of Restaurant Manager at Northern Management Group is a pivotal leadership position within... Show More

Job Requirements

  • High school diploma or equivalent
  • prior management experience in a restaurant or retail environment preferred
  • ability to work flexible hours including weekends and holidays
  • strong interpersonal skills
  • reliable transportation
  • legal authorization to work in the United States

Job Qualifications

  • Successful Leader to oversee a single store’s daily operations and drive results
  • Friendly Role Model that can ensure a happy and productive workplace
  • Motivated Self Starter with great positive Energy
  • Previous Fast Food/Quick Service Restaurant Experience
  • Top Notch Customer Service Skills
  • Strong Verbal and written communication skills
  • Excellent Leadership skills

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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