Schulte Hospitality Group logo

Doubletree PHL Airport - FoodRunner Expeditor

Job Overview

diamond

Benefits

Paid Time Off
Employee Discounts
Health Insurance
Dental Insurance
flexible schedule

Job Description

Our establishment is a vibrant and customer-focused restaurant committed to delivering exceptional dining experiences. We pride ourselves on creating a welcoming atmosphere where guests can enjoy high-quality meals served with efficiency and care. As a reputable player in the hospitality industry, our restaurant values teamwork, attention to detail, and a passion for food service excellence. We believe that every team member plays a crucial role in upholding the standards that make our dining experience memorable for all patrons.

The role of a Food Runner is vital to our service team, bridging the kitchen and the dining area to ensure that guests receive their meals promptly and accurately. This position is perfect for individuals who thrive in fast-paced environments and have a keen eye for detail. The Food Runner not only delivers food orders swiftly but also maintains the cleanliness and orderliness of the dining area by bussing tables and replenishing tableware. A key part of the role involves monitoring customer satisfaction by checking in with patrons and communicating feedback to management, which helps enhance our service quality. As a Food Runner, you are essential in ensuring that each diner’s experience is seamless from kitchen to table, contributing directly to the restaurant’s overall success and reputation. This role offers an opportunity to develop valuable skills in customer service, teamwork, and food safety within the hospitality sector.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food service preferred
  • Ability to stand and walk for extended periods
  • Strong communication skills
  • Ability to follow instructions accurately
  • Must be able to work evenings and weekends
  • Reliable and punctual

Job Qualifications

  • High school diploma or equivalent
  • Experience in food service preferred
  • Good communication skills
  • Ability to work in a fast-paced environment
  • Basic knowledge of food safety and sanitation
  • Strong attention to detail
  • Team player

Job Duties

  • Deliver food orders to customers quickly and accurately
  • Uphold sanitation and food safety principles
  • Bus tables by removing dirty dishes and trash
  • Check in with customers to ensure their experience is satisfactory
  • Relay reports of customer satisfaction to the management and relevant parties
  • Ensure patrons have all the appropriate tableware they need to properly enjoy their food

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef