District Manager - F&B Division at DSJ Global Newark, NJ

Job Overview

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Benefits

Health Insurance
Paid Time Off
Professional development opportunities
performance bonuses
Retirement Plan
Employee assistance program
flexible working arrangements

Job Description

DSJ Global is a distinguished recruitment and staffing agency specializing in connecting talented professionals with leading international companies across various industries. With a strong presence in Newark, NJ, DSJ Global is committed to helping candidates find rewarding career opportunities that match their skills and aspirations. Their partnerships with top-tier firms enable them to offer positions that provide professional growth and industry exposure. DSJ Global prides itself on its thorough understanding of market trends and client needs, ensuring that their job recommendations align with both candidate ambitions and organizational goals.

The role of District Manager within the Food & Beverage Division represents a pivotal leadership opportunity for seasoned professionals looking to make a strategic impact in the food and beverage manufacturing sector. The District Manager will be responsible for driving commercial growth across their assigned territory in the United States, directly influencing sales strategy, customer engagement, and operational performance. This position is full-time and offers a competitive salary commensurate with experience, emphasizing both leadership and technical competencies.

In this high-impact role, the District Manager will spearhead revenue growth by developing and executing comprehensive sales plans tailored to the district's unique market dynamics. Managing key customer relationships will be crucial, requiring the ability to build trust and foster long-term partnerships with stakeholders throughout the territory. In addition to sales leadership, the District Manager will oversee a technical service team responsible for providing exceptional customer support and delivering tailored solutions on-site.

Operational excellence is a core component of this position, as the District Manager will manage full P&L responsibilities, including forecasting, budgeting, and performance analysis. By aligning district initiatives with broader divisional goals focused on growth, service excellence, and efficiency, the incumbent will ensure that commercial and operational objectives are consistently met or exceeded.

Leadership development plays a critical role in this position, requiring the District Manager to mentor and coach team members to achieve both individual and collective success. The successful candidate will stay abreast of industry trends, emerging technologies, and market shifts to maintain a competitive edge and innovate solutions that meet evolving client needs.

Ideal candidates will bring at least eight years of direct sales experience within the food and beverage or related manufacturing industries, complemented by three to five years in leadership roles managing sales or technical teams. A bachelor's degree, preferably in a science or technical field, is required. Strong commercial acumen, strategic thinking capabilities, and excellent communication skills are essential for this role. Experience with industrial and process manufacturing technical solutions will be highly advantageous.

Joining this vibrant organization as District Manager is a chance to contribute to a growing business where leadership, innovation, and customer success are highly valued. This position offers significant autonomy and the opportunity to influence revenue growth positively while fostering a collaborative and high-performing team environment in an evolving industry.

Job Requirements

  • Bachelor's degree required (science or technical field preferred)
  • Minimum 8 years of direct sales experience in food and beverage or related manufacturing
  • 3-5 years of leadership experience managing sales or technical teams
  • Proven track record of driving revenue growth and managing key customer relationships
  • Experience with P&L management including forecasting and budgeting
  • Ability to lead and develop a technical service team
  • Strong communication and organizational skills
  • Willingness to stay informed on industry trends and technological advancements

Job Qualifications

  • Bachelor's degree required (science or technical field preferred)
  • 8+ years of direct sales experience within the food and beverage or related manufacturing industry
  • 3-5 years of leadership experience managing sales or technical teams
  • Strong understanding of sales strategy, territory management, and customer engagement
  • Experience managing budgets, forecasts, and commercial performance metrics
  • Exposure to technical solutions within industrial or process manufacturing environments is highly preferred
  • Strong leadership and team development capabilities
  • Commercial acumen with a results-driven mindset
  • Excellent communication and stakeholder management skills
  • Strategic thinking with the ability to execute at a tactical level
  • Highly organized with strong analytical and problem-solving abilities

Job Duties

  • Develop and execute strategic sales plans to drive revenue growth and expand market share across the district
  • Build and maintain strong relationships with key customers and stakeholders
  • Identify new business opportunities and drive territory development initiatives
  • Lead and manage a team of field service engineers to ensure exceptional customer support and service delivery
  • Oversee district operations including service scheduling and on-site solution delivery
  • Manage full P&L responsibility including forecasting, budgeting, and performance analysis
  • Develop and coach team members to achieve individual and collective performance goals
  • Align district objectives with broader divisional goals for growth, service excellence, and operational efficiency
  • Stay current on industry trends, technology developments, and market dynamics

Job Criteria

Experience

Expert Level (7+ years)


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