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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Job Description
The Miami Marlins are a professional baseball team based in Miami, Florida, competing in Major League Baseball (MLB). Known not only for their on-field performance but also for their deep commitment to community engagement and organizational excellence, the Miami Marlins blend sport with culture and innovation. Their organizational pillars revolve around being great teammates, bold innovators, and long-term thinkers, which helps them maintain a competitive and inclusive environment. The franchise is dedicated to sustainable success and prides itself on fostering a culture that supports collaboration, continuous improvement, and forward-looking strategies. The work environment at the Miami Marlins reaches far beyond... Show More
Job Requirements
- Must be available to work a flexible schedule including nights, weekends, and holidays
- ability to lift up to 50 lbs and stand for extended periods
- requires daily interaction with professional athletes, coaches, and staff
- professionalism, discretion, and a high level of respect are essential
- must consistently demonstrate a customer service mindset, with the ability to anticipate needs, respond to feedback, and contribute to a positive clubhouse and staff environment
Job Qualifications
- Previous dishwashing or kitchen experience preferred
- knowledge of basic food safety and sanitation practices
- ability to work in a fast-paced, team-oriented kitchen environment
- reliable, punctual, and detail-oriented
- willingness to assist in multiple areas of kitchen operations
- knowledge of food safety regulations and allergen management
- bilingual (Spanish/English) preferred but not required
Job Duties
- Wash, sanitize, and properly store dishes, utensils, cookware, and kitchen equipment
- operate commercial dishwashing equipment safely and efficiently
- maintain cleanliness of dish room, kitchen floors, trash areas, and back-of-house spaces
- follow all sanitation, hygiene, and food safety standards
- receive, inspect, and verify deliveries for accuracy, quality, and temperature
- assist with proper storage of food and supplies following FIFO and food safety guidelines
- label, date, and rotate products as required
- report damaged, missing, or spoiled items to kitchen management
- assist kitchen staff with basic tasks such as trash removal, equipment cleaning, and organization
- support prep and event breakdown as needed
- follow all company policies, safety procedures, and cleanliness standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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