Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.50 - $16.00
Work Schedule
Flexible
Benefits
Schedule flexibility
holiday closures
401(k) with Company Match
meal discounts
Career growth opportunities
Language development programs
Job Description
Chuy's is a vibrant and beloved Tex-Mex restaurant chain known for its lively atmosphere, authentic food, and iconic fresh tortillas. Established with a passion for delivering great Tex-Mex cuisine, Chuy's has built a strong reputation for its commitment to quality and customer satisfaction. The brand is deeply rooted in its culture of hospitality where every team member contributes to creating an enjoyable dining experience for guests. With locations across various regions, Chuy's continues to expand, offering not just delicious food but also a fun and welcoming environment for diners and employees alike.
The Janitor/Dishwasher role at Chuy's is essential to maintaining the cleanliness and organization that keep the restaurant operating efficiently and safely. This position is behind-the-scenes but vital, as it supports both the front-of-house and kitchen teams. You will ensure that every part of the restaurant, from the dining area to the kitchen, is kept spotless and sanitized, meeting health and safety standards consistently. Your efforts help create a welcoming environment where guests feel comfortable and confident in their dining choice.
In this role, your duties will include cleaning and sanitizing dishes, utensils, cooking tools, and kitchen equipment swiftly to keep up with the pace of service. You will also be responsible for maintaining the general cleanliness of the restaurant, including sweeping, mopping floors, emptying trash, and cleaning restrooms. Attention to detail is crucial as you work to uphold the high standards of hygiene that Chuy's prides itself on. This position requires working closely with other team members to ensure the kitchen and dining areas are ready and well-prepared for both peak and off-peak hours.
What makes working at Chuy's special is not only the dynamic and friendly workplace culture but also the flexibility and support offered to employees. Schedules are designed to fit individual lifestyles, making it easier to balance work and personal commitments. Chuy's also values giving back to its team through meaningful benefits such as holiday closures on Thanksgiving and Christmas, ensuring employees can spend these important times with family and friends.
Employees also benefit from a competitive 401(k) plan with up to 6 percent company match after one year of service, helping team members save for the future. A notable perk includes a 25 percent discount on meals across all Darden brands, encouraging employees to enjoy great food outside of work at a reduced price. Furthermore, Chuy's invests in employee growth by providing opportunities for career advancement and skill development, including programs to help non-native speakers improve their English language skills. Overall, working as a Janitor/Dishwasher at Chuy's offers more than just a job; it provides a supportive community and opportunities for personal and professional growth within a respected restaurant brand.
The Janitor/Dishwasher role at Chuy's is essential to maintaining the cleanliness and organization that keep the restaurant operating efficiently and safely. This position is behind-the-scenes but vital, as it supports both the front-of-house and kitchen teams. You will ensure that every part of the restaurant, from the dining area to the kitchen, is kept spotless and sanitized, meeting health and safety standards consistently. Your efforts help create a welcoming environment where guests feel comfortable and confident in their dining choice.
In this role, your duties will include cleaning and sanitizing dishes, utensils, cooking tools, and kitchen equipment swiftly to keep up with the pace of service. You will also be responsible for maintaining the general cleanliness of the restaurant, including sweeping, mopping floors, emptying trash, and cleaning restrooms. Attention to detail is crucial as you work to uphold the high standards of hygiene that Chuy's prides itself on. This position requires working closely with other team members to ensure the kitchen and dining areas are ready and well-prepared for both peak and off-peak hours.
What makes working at Chuy's special is not only the dynamic and friendly workplace culture but also the flexibility and support offered to employees. Schedules are designed to fit individual lifestyles, making it easier to balance work and personal commitments. Chuy's also values giving back to its team through meaningful benefits such as holiday closures on Thanksgiving and Christmas, ensuring employees can spend these important times with family and friends.
Employees also benefit from a competitive 401(k) plan with up to 6 percent company match after one year of service, helping team members save for the future. A notable perk includes a 25 percent discount on meals across all Darden brands, encouraging employees to enjoy great food outside of work at a reduced price. Furthermore, Chuy's invests in employee growth by providing opportunities for career advancement and skill development, including programs to help non-native speakers improve their English language skills. Overall, working as a Janitor/Dishwasher at Chuy's offers more than just a job; it provides a supportive community and opportunities for personal and professional growth within a respected restaurant brand.
Job Requirements
- high school diploma or equivalent
- ability to lift up to 50 pounds
- willingness to work flexible hours including weekends and holidays
- basic English proficiency
- reliable and punctual
- ability to stand for extended periods
- pass background check if required
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in cleaning or dishwashing roles is an advantage
- ability to work quickly and efficiently in a fast-paced environment
- strong attention to detail
- good physical stamina
- ability to follow safety protocols
- teamwork and communication skills
Job Duties
- clean and sanitize dishes and kitchen tools
- maintain restaurant cleanliness including floors and restrooms
- empty trash receptacles regularly
- assist kitchen staff with organizational tasks
- follow health and safety standards
- support team communication and coordination
- manage cleaning supplies inventory
Job Criteria
Experience
No experience required
Job Location
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