
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Complimentary employee meals
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
Training and Development
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a well-known and respected casual dining restaurant chain specializing in Italian-American cuisine. As a part of the Darden Restaurants family, Olive Garden is committed to creating a warm and welcoming environment where families and friends can enjoy a memorable dining experience complete with signature dishes and friendly service. Known for its inviting atmosphere and dedication to quality, Olive Garden has established a strong reputation in the hospitality industry by prioritizing guest satisfaction and operational excellence.
Working at Olive Garden means becoming a valued member of a larger family-focused team that upholds the brand's philosophy of "We're All Family Here!" This culture encourages teamwork, respect, and a positive work environment where every team member plays a critical role in the overall success of the restaurant. The company emphasizes the well-being of both guests and employees by strictly adhering to safety and sanitation standards, including regular wellness checks and meticulous cleaning protocols.
The Dishwasher/Busser position is a vital role within the Olive Garden team, directly impacting the guest experience by maintaining cleanliness and supporting the smooth operation of the dining room. In this position, you will be responsible for ensuring that all plates, glassware, utensils, and high-touch surfaces are expertly cleaned and sanitized to the highest standards. Beyond dishwashing, the role also includes assisting with clearing and resetting tables efficiently to prepare the restaurant for new guests, which helps facilitate a seamless dining flow.
This role is ideal for individuals who value teamwork, efficiency, and attention to detail. As a Dishwasher/Busser, you contribute significantly to the overall ambiance of the restaurant, supporting both front-of-house and kitchen staff by maintaining a clean and organized environment. Olive Garden values flexible scheduling options to accommodate your personal needs, such as schooling, childcare, or family responsibilities, making this position suitable for a variety of lifestyles and life stages.
In addition to competitive compensation, Olive Garden provides a range of benefits designed to support employee health, financial security, and career advancement. These include comprehensive medical and dental insurance options, paid sick and family leave, and a 401(k) savings plan with company match after one year of service. Employees can also enjoy perks like complimentary meals during shifts, anniversary pay to celebrate tenure, and exclusive discounts on various products and services.
Olive Garden is committed to fostering career growth within the organization, offering ongoing training that enhances your current skills and prepares you for future advancement opportunities. Many managers at Olive Garden started as hourly employees, demonstrating the potential for upward mobility within the company. Join the Olive Garden family and help deliver the exceptional dining experience that guests have come to expect while building a rewarding career in the hospitality industry.
Working at Olive Garden means becoming a valued member of a larger family-focused team that upholds the brand's philosophy of "We're All Family Here!" This culture encourages teamwork, respect, and a positive work environment where every team member plays a critical role in the overall success of the restaurant. The company emphasizes the well-being of both guests and employees by strictly adhering to safety and sanitation standards, including regular wellness checks and meticulous cleaning protocols.
The Dishwasher/Busser position is a vital role within the Olive Garden team, directly impacting the guest experience by maintaining cleanliness and supporting the smooth operation of the dining room. In this position, you will be responsible for ensuring that all plates, glassware, utensils, and high-touch surfaces are expertly cleaned and sanitized to the highest standards. Beyond dishwashing, the role also includes assisting with clearing and resetting tables efficiently to prepare the restaurant for new guests, which helps facilitate a seamless dining flow.
This role is ideal for individuals who value teamwork, efficiency, and attention to detail. As a Dishwasher/Busser, you contribute significantly to the overall ambiance of the restaurant, supporting both front-of-house and kitchen staff by maintaining a clean and organized environment. Olive Garden values flexible scheduling options to accommodate your personal needs, such as schooling, childcare, or family responsibilities, making this position suitable for a variety of lifestyles and life stages.
In addition to competitive compensation, Olive Garden provides a range of benefits designed to support employee health, financial security, and career advancement. These include comprehensive medical and dental insurance options, paid sick and family leave, and a 401(k) savings plan with company match after one year of service. Employees can also enjoy perks like complimentary meals during shifts, anniversary pay to celebrate tenure, and exclusive discounts on various products and services.
Olive Garden is committed to fostering career growth within the organization, offering ongoing training that enhances your current skills and prepares you for future advancement opportunities. Many managers at Olive Garden started as hourly employees, demonstrating the potential for upward mobility within the company. Join the Olive Garden family and help deliver the exceptional dining experience that guests have come to expect while building a rewarding career in the hospitality industry.
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality setting is an asset
- Ability to work flexible shifts including weekends and holidays
- Must be able to lift and carry heavy objects
- Ability to stand and move for extended periods
- Willingness to comply with company sanitation and safety policies
- Ability to work well in a team environment
Job Qualifications
- Previous experience in dishwashing or bussing preferred
- Strong attention to detail
- Ability to work in a fast-paced environment
- Good physical stamina and ability to stand for long periods
- Excellent teamwork and communication skills
- Reliable and punctual
- Commitment to following health and safety standards
Job Duties
- Clean and sanitize plates, glassware, utensils, and high-touch surfaces
- Assist with clearing and resetting tables efficiently
- Maintain clean and organized dining areas
- Support front-of-house team with general restaurant upkeep
- Follow safety and sanitation protocols strictly
- Contribute to a positive and welcoming environment for guests
- Collaborate with team members to ensure smooth flow of service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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