Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development

Job Description

Eggs Up Grill is a popular fast-casual restaurant known for its welcoming atmosphere and delicious breakfast and brunch offerings. Operating from early morning until mid-afternoon, the restaurant prides itself on delivering exceptional service and quality meals to its guests. At Eggs Up Grill, the kitchen is considered the heart of the establishment, where efficiency and teamwork are essential to maintain smooth operations. The team environment is supportive and collaborative, creating an enjoyable workplace for individuals dedicated to excellent service and high standards of cleanliness.

As a Dishwasher/Busser at Eggs Up Grill, you will hold a critical role within this dynamic team. This position is perfect for someone who thrives in a fast-paced setting and takes pride in their attention to detail. Your primary responsibility will be to maintain the cleanliness and sanitation of all dishes, utensils, and cooking equipment to ensure our guests have a pleasant dining experience. The shift runs during the restaurant’s operating hours, typically from 6am to 2pm, providing steady daytime employment.

In this role, you will be tasked with cleaning large volumes of dishes quickly and efficiently, loading and unloading dishwashing machines, and ensuring that all items are sanitized to health standards before storage. Additionally, you will assist with basic food preparation and plating during busy times, helping to support the kitchen staff and maintain workflow. Maintaining cleanliness in the kitchen and workstations not only supports food safety regulations but also contributes to the overall environment of the restaurant.

This is a role that requires physical stamina, organizational skills, and teamwork. The dishwasher/busser position at Eggs Up Grill is integral to the restaurant’s commitment to providing exceptional service. If you have prior experience in a similar role or a strong willingness to learn and adapt, this job offers a wonderful opportunity to gain valuable experience in the food service industry. The supportive team environment encourages growth and job satisfaction, making it an ideal job for those looking to build a career in hospitality or culinary services.

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods
  • Physical stamina to handle repetitive tasks and lifting
  • Flexibility to work morning shifts from 6am to 2pm
  • Willingness to adhere to safety and sanitation guidelines

Job Qualifications

  • Previous experience as a dishwasher or busser preferred
  • Ability to work efficiently in a fast-paced environment
  • Strong attention to detail
  • Good teamwork and communication skills
  • Basic knowledge of health and safety standards

Job Duties

  • Clean dishes, utensils, and cooking equipment
  • Load and unload dishwashing machines
  • Ensure all dishes are properly sanitized and stored
  • Assist with food preparation and plating when needed
  • Maintain cleanliness of kitchen and work areas
  • Follow all health and safety regulations

Job Criteria

Experience

Entry Level (1-2 years)


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