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Dishwasher / Utility Worker - Part Time

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $17.50
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Work Schedule

Standard Hours
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Benefits

flexible schedule
Employee Discounts
part-time hours
supportive work environment
Opportunity for growth

Job Description

Creative Dining Services at Washtenaw Community College is a renowned food service provider committed to delivering high-quality culinary experiences within an educational setting. As a part of Washtenaw Community College, Creative Dining Services operates multiple dining venues that cater to the diverse tastes and nutritional needs of students, faculty, staff, and visitors. The organization focuses on maintaining a clean, safe, and welcoming environment while adhering to rigorous health and sanitation standards. Known for its commitment to sustainability and student engagement, Creative Dining Services supports the college's mission by offering nutritious and affordable food options that promote overall well-being.

The Dishwasher/Utility Worker role at Creative Dining Services is an essential, part-time position dedicated to maintaining a sanitary, orderly, and efficient kitchen and dining environment. This role primarily involves washing dishes, pots, pans, utensils, and restaurant equipment to approved sanitation standards to ensure the health and safety of guests. Furthermore, the position requires the maintenance of clean work areas and floors through regular sweeping, mopping, and general cleaning tasks. The Dishwasher/Utility Worker also has the responsibility to ensure that trash bins are clean and emptied promptly, contributing to the overall cleanliness and smooth operation of the food service areas.

This role is designed for candidates who are reliable, detail-oriented, and willing to work as part of a dynamic team committed to providing excellent service. The standard working hours are Monday through Thursday from 6:30 a.m. to 11:30 a.m., and on Friday from 8:00 a.m. to 2:00 p.m., with a part-time schedule totaling fewer than 28 hours per week. While previous kitchen experience and a high school diploma or equivalent are preferred, these requirements are not mandatory, making this position accessible to individuals seeking entry-level opportunities in the food service industry.

Joining Creative Dining Services means becoming part of a collaborative community focused on fostering a positive work atmosphere and offering opportunities for personal and professional growth. The organization values employees who take pride in their work, exhibit strong work ethic, and contribute to creating a safe and enjoyable dining experience for all patrons. This position is ideal for those looking for flexible part-time work within a respected educational institution, offering hours that accommodate various schedules. Overall, this opportunity allows individuals to contribute to a critical support role that upholds the high standards of cleanliness and efficiency that Creative Dining Services is known for.

Job Requirements

  • High school diploma or equivalent preferred but not required
  • Previous experience in a kitchen environment preferred but not required
  • Ability to work morning shifts Monday through Friday
  • Ability to stand and perform physical tasks for extended periods
  • Willingness to maintain cleanliness standards and follow safety protocols

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen environment preferred
  • Ability to follow sanitation and safety procedures
  • Strong attention to detail
  • Good teamwork and communication skills

Job Duties

  • Washes dishes, pots, pans, utensils and equipment to approved sanitation standards
  • Returns clean items back to their proper location
  • Sweeps, mops and performs general cleaning
  • Ensure trash bins are clean and emptied as needed
  • Sweep and mop as needed
  • Assist with cleaning back of house

Job Criteria

Experience

Entry Level (1-2 years)


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