
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.00 - $21.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
short-term disability
Paid Time Off
Commuter Benefits
flexible spending accounts
Discounted meals
Voluntary Supplemental Benefits
Job Description
Boqueria is a renowned Spanish tapas restaurant group with a vibrant presence across the East Coast, featuring 11 locations including major cities such as New York City, Washington DC, Chicago, Nashville, Boston, West Hartford, and Atlanta. Inspired by the dynamic atmosphere of Barcelona's famous food market, El Mercado de la Boqueria, Boqueria offers an authentic and lively dining experience that celebrates Spanish cuisine and culture. The restaurants are known for their open kitchens serving tempting versions of classic Spanish tapas and small plates made with the season's freshest ingredients. This makes Boqueria a favored gathering spot for friends, family, and colleagues to enjoy the communal spirit of sharing tapas and authentic Spanish food. Boqueria prides itself on its inclusive, diverse work environment and is an equal opportunity employer, committed to fostering a workplace free from discrimination. The company offers both full-time and part-time employment opportunities with competitive hourly wages ranging from $18 to $21 per hour, alongside a robust benefits package. The benefits include medical coverage with preventive care, telemedicine, prescription discounts, dental and vision insurance through Cigna, a company-paid short-term disability plan, a 401(k) retirement plan with company match, flexible spending accounts for health and dependent care, commuter benefits for transit and parking, and voluntary supplemental benefits such as accident and critical illness coverage.
The role of Dishwasher/Porter at Boqueria is integral to maintaining the high standards of cleanliness and organization that the restaurant is known for. The Dishwasher/Porter will be responsible for ensuring that all kitchen and dining areas throughout the restaurant are impeccably clean and orderly. This role requires a diligent approach to maintaining spotless cutlery, plates, and glassware, ensuring that guests receive their meals with pristine table settings. Additionally, the position involves keeping pots, pans, and kitchen tools clean and ready for use by the line cooks, which is crucial for the efficient functioning of the kitchen. Successful candidates for this position will exhibit a positive attitude, strong teamwork skills, and an eye for detail. The role demands physical stamina to stand for extended periods and the ability to lift heavy items, bend, reach, and twist as needed to keep up with the fast pace of the restaurant environment. Employees at Boqueria benefit from flexible scheduling, working with supportive teams who love hospitality, competitive pay, and weekly paychecks. Team members can also enjoy paid time off, discounted meals, and being part of an upscale restaurant group that values community, high standards, and growth. Working at Boqueria offers an excellent opportunity for those who seek to grow their career in the hospitality industry while contributing to a workplace culture that emphasizes respect, inclusivity, and teamwork.
The role of Dishwasher/Porter at Boqueria is integral to maintaining the high standards of cleanliness and organization that the restaurant is known for. The Dishwasher/Porter will be responsible for ensuring that all kitchen and dining areas throughout the restaurant are impeccably clean and orderly. This role requires a diligent approach to maintaining spotless cutlery, plates, and glassware, ensuring that guests receive their meals with pristine table settings. Additionally, the position involves keeping pots, pans, and kitchen tools clean and ready for use by the line cooks, which is crucial for the efficient functioning of the kitchen. Successful candidates for this position will exhibit a positive attitude, strong teamwork skills, and an eye for detail. The role demands physical stamina to stand for extended periods and the ability to lift heavy items, bend, reach, and twist as needed to keep up with the fast pace of the restaurant environment. Employees at Boqueria benefit from flexible scheduling, working with supportive teams who love hospitality, competitive pay, and weekly paychecks. Team members can also enjoy paid time off, discounted meals, and being part of an upscale restaurant group that values community, high standards, and growth. Working at Boqueria offers an excellent opportunity for those who seek to grow their career in the hospitality industry while contributing to a workplace culture that emphasizes respect, inclusivity, and teamwork.
Job Requirements
- Must be at least 18 years old
- Ability to stand for extended periods
- Capability to lift up to 50 lbs
- Willingness to bend, reach, and twist as needed
- Positive attitude and teamwork skills
- Attention to detail
- Eligibility to work in the country
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a dishwasher or porter role is advantageous
- Ability to work effectively as part of a team
- Strong attention to detail and commitment to cleanliness
- Ability to stand for long periods and handle physical demands
- Positive attitude and excellent work ethic
- Must be at least 18 years old
Job Duties
- Ensure kitchen and dining areas are properly cleaned
- Provide spotless cutlery, plates, and glassware
- Clean and maintain pots, pans, and kitchen tools
- Assist kitchen staff as needed with cleaning and organization
- Support team by maintaining sanitation and order
- Stand for extended periods and handle physical tasks
- Follow health and safety regulations
Job Criteria
Experience
No experience required
Job Location
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