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Dishwasher - Point Place Casino

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $17.50
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Work Schedule

Flexible
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Benefits

Paid Weekly
Variety of schedules
Paid Time Off
Tuition Assistance
Career-building professional development
Discounts from dining to fuel to concerts
Team member appreciation events
Quality healthcare
Dental benefits
401k Retirement Plan
Dealer school
Finance scholarship program

Job Description

Turning Stone Enterprises is a multifaceted organization renowned for its award-winning hospitality and gaming operations in Central New York. The enterprise operates the esteemed Turning Stone Resort Casino, celebrated as the Best of New York Gaming Resort for six consecutive years. In addition to its flagship casino, the company manages several satellite casinos, including Point Place Casino, YBR Casino & Sports Book, and The Lake House at Sylvan Beach. Beyond its gaming ventures, Turning Stone Enterprises is involved in diverse sectors such as convenience retail, and sports recreation with three 18-hole PGA-level golf courses among its offerings. This dynamic company is committed to excellence, innovation, and community involvement, providing a vibrant and inclusive working environment for its employees.

The Steward role at Point Place Casino is essential in ensuring the smooth operation of the culinary department, maintaining cleanliness, and supporting the kitchen staff. This full-time position offers a starting pay rate of $17.50 hourly and requires flexibility to work swing shifts, including nights, holidays, and weekends. As a Steward, you will be responsible for operating dishwashing machines efficiently, performing hand-washing of pots and pans following strict sanitation standards, and maintaining the overall cleanliness of the dish area. The role demands attention to detail, physical stamina to stand, walk, and lift up to 31-40 pounds, and the ability to work effectively in a fast-paced environment.

At Turning Stone Enterprises, the Steward position is more than a job; it is an opportunity to grow in a professional, team-oriented culture that values positivity, empowerment, and career advancement. Employees benefit from comprehensive learning and development programs, hands-on training, and the support necessary to succeed and advance within the organization. The company values team members who are eager to learn, energetic, and passionate about delivering exceptional guest service. If you thrive in a collaborative setting and seek a rewarding career in hospitality, Point Place Casino offers the right environment to build your future.

Job Requirements

  • A High School Diploma or GED
  • Ability to operate a dishwashing machine and floor machines
  • Ability to speak and understand English
  • Ability to work in a fast-paced environment
  • Flexible availability including nights, holidays and weekends
  • Physical ability to stand and walk for long periods
  • Ability to lift 31 to 40 pounds

Job Qualifications

  • A High School Diploma or GED
  • Ability to operate dishwashing machine and floor machines
  • Ability to speak and understand English to interact with guests and co-workers
  • Ability to work effectively in a fast-paced environment
  • Availability to work flexible schedules including nights, holidays and weekends
  • Physical ability to stand and walk for long periods and lift up to 31 to 40 pounds

Job Duties

  • Effectively loads and operates the dish washing machines
  • Hand washes pots, pans and other items in accordance with sanitation and cleanliness standards
  • Thoroughly cleans dish machine by emptying and filling tanks
  • Ensures that curtains are set up
  • Empties grease traps and barrels
  • Checks and refills rinse agent and detergent as necessary
  • Notifies Supervisor promptly of any irregularities with the machine
  • Thoroughly cleans and empties disposal drains regularly
  • Keeps dish cleaning area and floor clean and free from debris

Job Criteria

Experience

Entry Level (1-2 years)


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