DISHWASHER - Part Time with Full Time Opportunity

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.75 - $17.75
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Benefits

Work-life balance
Sundays Off
Opportunity for advancement
friendly work environment
Cross-Training
stable schedule
Employee Discounts

Job Description

Mamie's Kitchen Biscuits, located in Social Circle, Georgia, is a family-operated restaurant known for its dedication to quality food and exceptional customer service. This establishment prides itself on creating a welcoming and supportive environment for its employees, understanding that a happy and satisfied staff directly contributes to the satisfaction of its customers. With a strong commitment to work-life balance, Mamie's Kitchen Biscuits ensures that employees can enjoy their personal time while contributing effectively to the team's success. The restaurant specializes in breakfast and lunch items, with biscuits being a signature offering that draws in a loyal customer base. Their focus on traditional Southern hospitality and homemade recipes help set them apart in the local food scene.

The Full-Time Dishwasher position at Mamie's Kitchen Biscuits is a critical role that supports the smooth operation of the kitchen and overall restaurant environment. This role is ideal for individuals who enjoy working in a fast-paced and dynamic setting, where teamwork and efficiency are essential. As a dishwasher, you will be responsible for maintaining the cleanliness and organization of all dishware, utensils, and kitchen equipment, ensuring everything is ready for use by the kitchen and front-of-house staff. The position offers the benefit of working within a friendly and supportive family business that values every team member's contribution.

The job emphasizes a positive and energetic attitude, as the work environment is fast-paced, fun, and demands a willingness to take on various tasks. Employees are encouraged to be cross-trained in multiple roles, providing opportunities for advancement and skill development. Full-time dishwasher applicants should be available from 5:00 am to 2:30 pm, Monday through Saturday, supporting early kitchen operations and allowing employees to maintain an excellent work-life balance by being home with family by mid-afternoon. Sundays are always off, further promoting family time and personal relaxation.

This position is an excellent opportunity for someone looking to join a close-knit team that values both professional growth and personal well-being. While previous restaurant or customer service experience is preferred, it is not a strict requirement, making it accessible to motivated individuals eager to develop their skills and contribute to a vibrant work environment. Mamie's Kitchen Biscuits is committed to finding staff members who enjoy being part of a hardworking yet friendly team, providing a stable work schedule and potential for growth into other roles such as Fry Cook, Front of House/Cashier, and Dining Room Attendant. Applicants looking for a positive workplace with a strong emphasis on employee satisfaction and community spirit are encouraged to apply promptly.

Job Requirements

  • availability from 5am to 230pm monday to saturday
  • ability to stand for extended periods
  • capable of performing physical labor including lifting
  • good hygiene practices
  • positive attitude and energy
  • ability to follow instructions and work independently
  • commitment to maintaining a clean and safe work environment

Job Qualifications

  • high school diploma or equivalent preferred
  • previous restaurant or customer service experience preferred
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication and teamwork skills
  • reliable and punctual
  • willingness to learn and be cross-trained in multiple positions

Job Duties

  • wash and sanitize dishes utensils and kitchen equipment
  • maintain cleanliness of dishwashing area and kitchen
  • assist kitchen staff with cleaning tasks
  • ensure dishes are available and ready for use
  • follow health and safety regulations
  • manage waste and recycling properly
  • support cross-training efforts in other kitchen and front-of-house roles

Job Criteria

Experience

No experience required


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