DISHWASHER (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $17.00 - $19.00
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Benefits

Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Boise State University, located at 1910 W University Drive in Boise, Idaho, is a renowned public research university offering a wide range of academic programs and fostering a vibrant campus community. Known for its strong commitment to student success and community engagement, Boise State University provides a dynamic environment for both students and staff. Within its campus, the dining services play a crucial role in creating a welcoming atmosphere by providing quality food and excellent service to the university community. This department is actively hiring full-time dishwasher positions to join their dedicated team at the university's kitchen facilities.

The dishwasher role at Boise State University is a full-time position with a competitive pay range of $17.00 to $19.00 per hour. This position involves maintaining cleanliness and sanitation of dishes, kitchen utensils, pots, pans, and work areas to ensure the highest standards of hygiene are met. Although kitchen experience is preferred, it is not required as the university offers training to willing candidates. Dishwashers are vital to the smooth operation of the kitchen, ensuring that all dishware and cooking equipment are thoroughly cleaned and ready for use. The role also includes tasks such as polishing silverware, sweeping and mopping kitchen floors, and assisting with kitchen supply logistics. The dynamic schedule includes variable days and hours, with more details provided during the interview process.

By joining this campus team, employees are valued and empowered to make a meaningful impact within a supportive work environment. The dishwasher role offers more than just a job—it is an opportunity to be part of a community-focused institution that encourages learning and growth. Employees enjoy perks such as Instapay via the One @Work app, allowing for timely access to earned wages. Furthermore, working within the university setting provides a unique experience that blends routine responsibilities with the chance to contribute to a larger educational mission. This position is ideal for individuals seeking stable employment with benefits, opportunities for development, and to work in a team-oriented environment that prioritizes safety, cleanliness, and operational excellence.

Job Requirements

  • Willingness to learn and undergo training
  • Ability to maintain cleanliness and sanitation standards
  • Able to work flexible hours as schedule may vary
  • Ability to comply with safety procedures
  • Capable of performing physical tasks such as lifting and standing for extended periods
  • Must be able to communicate effectively in English
  • Must be able to work in an educational facility environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous kitchen or dishwashing experience preferred but not required
  • Ability to work effectively in a fast-paced team environment
  • Understanding of basic health and safety standards
  • Ability to follow instructions and maintain cleanliness and sanitation
  • Strong attention to detail
  • Good physical stamina to handle the demands of the job

Job Duties

  • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
  • Ensures complete cleanliness and sanitation
  • Washes pots, pans and trays based on assigned procedures
  • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
  • Ensures compliance with outlined safety procedures
  • Maintains temperatures and chemical levels as outlined by provided standards
  • Keeps dish area orderly and in compliance with safety standards
  • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
  • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • Removes trash and places it in designated containers
  • Steam cleans or hoses out garbage cans
  • Transfers supplies and equipment between storage and work areas
  • Helps load and unload supplies and product
  • Performs other duties as assigned

Job Criteria

Experience

No experience required


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