Dishwasher (Earn up to $800/wk)

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $20.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) program
Commuter Benefits
Dining Discounts
Paid Time Off

Job Description

Armitage Alehouse is a distinguished restaurant that forms part of the highly regarded Hogsalt Hospitality Group. Known for its commitment to creating transportive dining experiences, Hogsalt operates over 20 acclaimed restaurants that emphasize high-quality cuisine, exceptional service, and vibrant atmospheres. Armitage Alehouse itself provides a full-service dining experience celebrated for its welcoming environment and classic dishes crafted with expert culinary skill. As part of this prestigious group, the Alehouse embodies Hogsalt's core values of harmony, accountability, and resilience, fostering an inclusive and collaborative workplace culture where employees feel empowered and engaged.

The Full-Time Dishwasher position at Armitage Alehouse offers a fantastic opportunity for motivated individuals who are passionate about maintaining high standards of cleanliness and contributing to a seamless kitchen operation. This role is essential in supporting the restaurant’s mission to deliver consistent and exceptional dining experiences by ensuring that all serviceware, from dishes to glassware and utensils, are impeccably cleaned and organized according to the stringent standards upheld by Hogsalt. The Dishwasher’s duties extend beyond washing dishes; the role includes setting up and stocking workstations, maintaining cleanliness in the kitchen and storage areas, and assisting other team members when needed. Working at Armitage Alehouse means joining a team that prides itself on enthusiasm, professionalism, and a positive attitude in a fast-paced environment.

This full-time role pays $20 per hour and offers robust benefits to help support the well-being and growth of its employees. Benefits include partially subsidized medical, dental, and vision insurance plans, life insurance, participation in a 401(k) retirement savings program, commuter benefits, dining discounts, rewards, and paid time off. The position requires open availability including nights, weekends, and holidays which are peak times for restaurant service, particularly demanding adaptability and stamina from candidates. Physical demands of the role include prolonged standing, walking, frequent bending, and lifting up to 50 pounds, necessitating good physical condition and a strong work ethic.

Working for Hogsalt and Armitage Alehouse means entering a workplace that values generosity towards its teams as much as the quality of the guest experience. Employees are part of a dynamic and fun hospitality culture that offers opportunities for learning, growth, and camaraderie. If you are passionate about excellence, take pride in a clean and efficient working environment, and want to be part of a restaurant group that truly values its people, you are encouraged to apply for this rewarding dishwasher position. Join Armitage Alehouse and contribute to a team that is dedicated to making guests and staff alike happy through superior service and community-focused values.

Job Requirements

  • One year working in a fast-paced, full-service restaurant
  • Passion for excellence, superior service standards, and a positive attitude
  • Open availability including nights, weekends, and holidays
  • Ability to stand, walk, and move throughout the shift, including frequent bending, lifting items weighing up to 50 pounds, and stooping
  • Ability to remain positive and productive in a potentially hot or cold work environment

Job Qualifications

  • One year of experience working in a fast-paced, full-service restaurant
  • Passion for excellence, superior service standards, and a positive attitude
  • Open availability including nights, weekends, and holidays
  • Ability to stand, walk, and move throughout the shift, including frequent bending and lifting up to 50 pounds
  • Ability to remain positive and productive in a potentially hot or cold work environment

Job Duties

  • Set up and stock station with all necessary supplies
  • Ensure the availability of clean servicewares by washing dishes, pots, pans, glassware, and flatware according to Hogsalt standards
  • Store clean dishes, glasses and equipment appropriately
  • Maintain a clean and organized working environment, including machines, appliances, floors, garbage cans, storage areas
  • Clean machines and appliances used in the kitchen, such as pots, pans, mixers
  • Prepare the kitchen for the next shift by cleaning and restocking all kitchen stations with necessary supplies
  • Monitor dishwashing machine operation and promptly report any technical or performance issues to leadership
  • Support other restaurant staff members by assisting with additional tasks as requested by leadership

Job Criteria

Experience

Mid Level (3-7 years)


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