Nugget Market, Inc. logo

Dishwasher $20-$22.50/hr*

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $20.00 - $22.50
clock

Work Schedule

Standard Hours
diamond

Benefits

Industry-leading wages
Toll reimbursement
zero premium cost health benefits
20% associate discount
Paid Time Off
Opportunities for personal and professional growth
fun and positive work environment

Job Description

Our kitchen is part of a distinguished company recognized as one of FORTUNE's "100 Best Companies to Work For" for 18 consecutive years. This reputation highlights our commitment to creating a positive work environment, offering industry-leading wages, and supporting associates through comprehensive benefits—even for part-time employees. We pride ourselves on fostering opportunities for personal and professional growth, complemented by a welcoming and fun workplace culture that values our team members' contributions and well-being.

We are currently seeking an enthusiastic Dishwasher to join our dedicated kitchen team. This full-time role is perfect for a motivated individual who thrives in fast-paced environments and enjoys being part of a team. While the core responsibility involves maintaining cleanliness and sanitation in the kitchen by operating high-temperature mechanical dishwashers, the role also offers unique opportunities to engage with other parts of the operation, including assisting in the front of house when necessary. This helps broaden experience and enriches the team dynamic.

As a Dishwasher, you will be essential in ensuring the kitchen runs smoothly and efficiently. You will be tasked with cleaning and sanitizing all kitchen dishes, pots, and utensils using commercial-grade equipment. The ability to maintain high hygiene and safety standards is vital for this role to keep our kitchen compliant and capable of serving high-quality meals to our guests.

Additionally, the role involves disposing of kitchen trash in a hygienic and timely manner, helping prepare dishes with basic food prep tasks, and organizing inventory with adherence to FIFO (first in, first out) principles. An exciting part of the job includes providing exceptional guest service at the deli counter when needed, allowing team members to interact with customers and develop service skills beyond the kitchen.

Candidates should be comfortable handling commercial kitchen equipment and possess basic knife skills, which are essential for assisting with food preparation. A positive attitude, the ability to multitask, prioritize effectively, and work independently are crucial traits we look for in successful applicants. Furthermore, basic English language skills are necessary to understand instructions and communicate effectively within the team.

We offer a competitive hourly rate based on experience, location, and tenure with the company. In addition to financial compensation, our comprehensive benefits package includes no-cost health benefits for all associates, toll reimbursements, paid time off, and a 20% associate discount which enhances the overall employee experience.

If you are seeking a stable employment opportunity with a reputable company that values employee growth, work-life balance, and a supportive atmosphere, this Dishwasher position represents an excellent chance to join a well-established team while developing your skills and career in the hospitality and food service industry. Our hiring team is proactive and will contact promising applicants via text or email once applications are reviewed, streamlining the recruitment process for convenience and clarity.

Job Requirements

  • Must be at least 18 years of age
  • Experience with commercial kitchen equipment
  • Basic knife skills
  • Basic understanding of English language
  • Ability to work independently
  • Ability to multi-task and prioritize
  • Positive attitude

Job Qualifications

  • Must be at least 18 years of age
  • Proficient knowledge and use of commercial kitchen equipment
  • Basic knife skills
  • Basic understanding of English language
  • Ability to work independently and manage time wisely
  • Ability to multi-task and prioritize
  • Positive attitude

Job Duties

  • Operate mechanical high temperature washer to cleanse and sanitize dishes
  • Dispose of kitchen trash promptly and hygienically
  • Assist in basic food preparation tasks using knife skills
  • Organize kitchen inventory adhering to FIFO (first in, first out) principles
  • Provide world-class guest service at the deli counter when required
  • Maintain cleanliness and safety standards in kitchen areas
  • Support the team with front of house tasks as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef