Dishwasher at Brookline near Boston University

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $17.00
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Work Schedule

Flexible
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Benefits

Meal Discount
Yoga classes
mental health support
401k plan
Health Insurance
Dental Insurance
Vision Insurance
transportation benefits
Professional development opportunities
flexible schedule
Paid Time Off
Vacation Time

Job Description

Life Alive is a vibrant health-conscious restaurant chain dedicated to providing wholesome, organic, and nutrient-rich meals to its community. Established with a mission to inspire individuals to live healthier, more energized lives, Life Alive embraces a holistic approach to nutrition that blends delicious superfoods with an inclusive and supportive environment. As a company rooted in wellness, sustainability, and community engagement, Life Alive has cultivated a reputation for excellent customer service, fresh ingredients, and innovative menu offerings that appeal to a health-savvy demographic. This employment opportunity is for a dedicated Back of House Team Member to join their hardworking team in a role critical to the seamless functioning of kitchen operations.

The Back of House Team Member position at Life Alive is designed for individuals passionate about the culinary arts, food preparation, and maintaining a clean and organized kitchen environment. The team member plays a pivotal role in upholding the high standards set by Life Alive, ensuring that quality and efficiency are consistently met. This position involves hands-on food prep tasks such as chopping vegetables and preparing sauces, as well as maintaining inventory levels and adhering to standard recipes meticulously. Meeting ticket time goals, typically under six minutes, is an essential aspect to support timely service without compromising quality.

Working at Life Alive means thriving in a fast-paced environment where collaboration and communication are key. The ideal candidate will possess engaging communication skills, a genuine passion for the menu offerings, and a commitment to delivering exceptional guest service. They are expected to contribute positively to the workplace culture by living and sharing Life Alive's core values and mission. This role is not merely about kitchen duties; it’s about being part of an inspiring team that values wellness, education, and the personal growth of its members.

In terms of employment specifics, this position is full-time and offers a competitive compensation package along with a variety of unique perks. The benefits include a substantial 70 percent meal discount, free and discounted yoga classes, mental health support for full-time employees, and a 401(k) plan with vesting match. Additionally, Life Alive provides health, dental, and vision insurance covering full-time staff, transportation benefits, and multiple opportunities for professional development including culinary training and wellness education. The company proudly supports a flexible schedule to accommodate work-life balance, incentivizes community engagement, and fosters an inclusive and supportive work culture.

Those applying should be prepared to meet physical demands such as lifting items over 50 pounds, reaching and grasping overhead, and standing for extended hours. Life Alive also follows strict employment laws as an E-Verify employer, ensuring compliance and equal opportunity within the workplace.

If you are passionate about healthy living, committed to excellent guest service, and eager to grow within a supportive and innovative company, the Back of House Team Member role at Life Alive offers a rewarding career with ample benefits, development opportunities, and a truly meaningful work environment.

Job Requirements

  • Thrive in a fast-paced environment
  • reaching and grasping overhead
  • lifting and carrying items weighing 50+ lbs
  • able to stand on feet for 8+ hours a day
  • must be employed for a minimum of 1 year and be full-time

Job Qualifications

  • Engaging communication skills
  • genuine passion and knowledge of menu offerings
  • ability to collaborate within a team
  • great focus on guest service
  • ability to live and share Life Alive's values and mission

Job Duties

  • Maintains cleanliness and organization of the kitchen
  • stock kitchen inventory as needed
  • helps achieve a ticket time goal of 6 minutes or less
  • ensures high-quality ingredients and standard food preparation
  • prepare food for service such as chopping vegetables or preparing sauces
  • prepares recipes according to standard procedures
  • stocks and prepares stations for service
  • communicates product needs to back-of-house and managers-on-duty
  • ensures high-quality ingredients and standard food preparation

Job Criteria

Experience

Entry Level (1-2 years)


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