Cheddar's Scratch Kitchen logo

Dishwasher and Sanitation Specialist

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a well-established restaurant chain known for its commitment to serving delicious, scratch-made dishes at affordable prices. With a vibrant culture that prioritizes quality, guest satisfaction, and a positive work environment, Cheddar's offers an inviting place to build a rewarding career in the hospitality industry. As a team member, you'll be part of a family-like atmosphere where your contributions are valued and your development is supported. The restaurant emphasizes a fun, motivating workplace where every employee is encouraged to bring a positive attitude and dedication to their role each day. The company's mission is to create a welcoming environment for all guests, ensuring they feel appreciated and cared for during their dining experience. Cheddar’s values its employees by offering competitive salaries, flexible schedules tailored to support work-life balance, and comprehensive health and wealth benefits. Employees also enjoy exclusive dining discounts, including signature menu items such as their famous Honey Butter Croissants, while benefitting from career advancement opportunities within the company.

As a Dishwasher and Sanitation Specialist at Cheddar's, your primary responsibility will be to maintain exceptional cleanliness and sanitation throughout the restaurant, focusing especially on the dish area. This role is vital to the establishment’s overall operation as it ensures that both team members and guests enjoy a spotless and safe dining environment. You will be expected to ensure that all dishwashing equipment and areas are kept safe, dry, and organized to prevent accidents and maintain workplace safety standards. Attention to detail is crucial in this role, as you will be responsible for adhering to rigorous cleaning procedures and sanitation regulations. In keeping with the culture at Cheddar’s, you will play an essential role in supporting a welcoming, efficient atmosphere, contributing directly to guest satisfaction and the restaurant's reputation for quality. This role offers an exciting opportunity to develop valuable skills in food service sanitation while working in a friendly and supportive team environment. Cheddar's values your contributions and offers a competitive salary with weekly pay, recognizing the importance of reliability and excellence in your work. The position comes with flexible scheduling options to accommodate your lifestyle and encourages you to feel like a key part of the Cheddar's family. If you are detail-oriented, safety conscious, and eager to be part of a dynamic food service team, this role at Cheddar's Scratch Kitchen is an excellent fit.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in dishwashing or sanitation preferred
  • Ability to follow health and safety guidelines
  • Strong work ethic and reliability
  • Ability to work flexible hours including weekends and holidays
  • Physical stamina to perform duties
  • Attention to detail

Job Qualifications

  • Prior experience in a similar sanitation or dishwashing role preferred
  • Knowledge of proper sanitation and safety standards
  • Ability to work efficiently in a fast-paced environment
  • Strong attention to detail and commitment to cleanliness
  • Good communication and teamwork skills
  • Physical ability to stand for extended periods and handle repetitive tasks

Job Duties

  • Maintain cleanliness and sanitation of dishwashing areas and equipment
  • Ensure dish areas are safe and dry to prevent accidents
  • Adhere to sanitation procedures and safety regulations
  • Support kitchen staff by promptly cleaning dishes and utensils
  • Monitor and restock cleaning supplies
  • Report any equipment malfunctions or safety hazards
  • Assist in maintaining a welcoming environment for guests and team members

Job Criteria

Experience

Entry Level (1-2 years)


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