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Cheddar's Scratch Kitchen logo

Dishwasher and Sanitation Specialist

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a well-established restaurant chain known for its commitment to serving delicious, scratch-made dishes at affordable prices. With a vibrant culture that prioritizes quality, guest satisfaction, and a positive work environment, Cheddar's offers an inviting place to build a rewarding career in the hospitality industry. As a team member, you'll be part of a family-like atmosphere where your contributions are valued and your development is supported. The restaurant emphasizes a fun, motivating workplace where every employee is encouraged to bring a positive attitude and dedication to their role each day. The company's mission is to create a... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in dishwashing or sanitation preferred
  • Ability to follow health and safety guidelines
  • Strong work ethic and reliability
  • Ability to work flexible hours including weekends and holidays
  • Physical stamina to perform duties
  • Attention to detail

Job Qualifications

  • Prior experience in a similar sanitation or dishwashing role preferred
  • Knowledge of proper sanitation and safety standards
  • Ability to work efficiently in a fast-paced environment
  • Strong attention to detail and commitment to cleanliness
  • Good communication and teamwork skills
  • Physical ability to stand for extended periods and handle repetitive tasks

Job Duties

  • Maintain cleanliness and sanitation of dishwashing areas and equipment
  • Ensure dish areas are safe and dry to prevent accidents
  • Adhere to sanitation procedures and safety regulations
  • Support kitchen staff by promptly cleaning dishes and utensils
  • Monitor and restock cleaning supplies
  • Report any equipment malfunctions or safety hazards
  • Assist in maintaining a welcoming environment for guests and team members

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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