Job Overview

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Compensation

Hourly
Range $16.00 - $18.25
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Work Schedule

Flexible
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Benefits

flexible scheduling
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Free Shift Meals
employee discount

Job Description

North Italia is a renowned Italian restaurant that prides itself on crafting exceptional handmade dishes from scratch daily. Known for its commitment to quality and fresh ingredients, North Italia offers a dining experience centered on authentic Italian cuisine, including specialties like Prosciutto pizza and house-made Bolognese. The restaurant is not just a place for great food but a collaborative, family-oriented workplace where servers, hosts, managers, and chefs work together with passion and dedication. This establishment values a positive work environment and fosters employee growth through career advancement opportunities and comprehensive support. North Italia operates with professionalism and offers a competitive compensation package, making it an attractive place for those looking to start or advance their culinary career.

The role of a Dishwasher at North Italia is vital to maintain the smooth operation of the kitchen and dining services. Dishwashers are responsible for ensuring that the dish machine is operated efficiently—loading, running, and unloading it while monitoring cleanliness and sanitation standards. This position requires individuals to maintain the cleanliness and organization of the dish room as well as the kitchen floors and dining hallways. With a focus on food safety, Dishwashers help maintain adequate levels of clean leware and prevent breakage or loss. The job is fast-paced and physically demanding, requiring stamina to stand for extended periods and the ability to lift substantial weight up to 50 pounds. North Italia offers flexible scheduling with consistent hours, alongside a competitive hourly wage ranging from $16.00 to $18.25. Additionally, employees enjoy benefits such as medical, dental, and vision insurance after averaging 25 hours per week, paid time off, free shift meals, a substantial dining discount, and eligibility for next day pay. The restaurant also supports education with a no-cost GED and Associates Degree program. Overall, this role is ideal for efficient, effective individuals who are passionate about cleanliness, safety, and supporting a high-quality dining experience.

Job Requirements

  • High school diploma or equivalent preferred
  • Prior dishwashing or similar kitchen experience is a plus
  • Ability to work flexible hours including nights, weekends, and holidays
  • Must be able to comply with food safety and hygiene regulations
  • Ability to work in a physically demanding environment
  • Good communication skills
  • Capable of working as part of a team

Job Qualifications

  • Efficient and effective in cleaning procedures
  • Passionate about cleanliness and hygiene
  • Comfortable working in a fast-paced and loud environment
  • Ability to stand for long periods
  • Capable of lifting up to 50 pounds
  • Excellent English communication skills

Job Duties

  • Keep the restaurant running smoothly by loading, running, and unloading the dish machine
  • Monitor the dish machine at all times, keep it clean, monitor the wash cycle to ensure it is sanitary and effective, and report any problems immediately
  • Keep the dish room clean and organized, the kitchen floors and dining room hallways mopped and sanitized, and monitor sanitation buckets
  • Maintain adequate levels of clean leware and prevent any breakage or loss
  • Follow proper rules of hygiene and food safety measures

Job Criteria

Experience

No experience required


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