Job Overview

briefcase

Employment Type

Part-time
moneybag

Compensation

Hourly
Exact $33.18
diamond

Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program

Job Description

Bon Appetit Management Company is a leading food service provider operating over 1,000 cafes across the United States, serving corporations, universities, museums, and select public restaurants. Known for its commitment to socially and environmentally responsible sourcing, Bon Appetit prioritizes sustainable seafood, cage-free eggs, and fresh, local ingredients prepared from scratch to ensure superior quality and taste. The company fosters an inclusive culture that values diversity of thought and inclusion, driving its success through a supportive work environment where employees can grow and make a meaningful impact. Bon Appetit is part of Compass Group, a global leader in foodservice management, which emphasizes fair treatment and equal opportunity for all employees, ensuring a respectful and empowering workplace.

We are currently seeking to hire a Part-Time Dishwasher at our location in North San Jose, California. This role is ideal for individuals looking for consistent part-time hours Monday through Friday with two available shifts: 7:00 AM to 1:00 PM and 9:30 AM to 3:30 PM. The position pays a competitive rate of $33.18 per hour, reflecting the company’s commitment to offering fair wages for important support roles in our kitchens.

As a Dishwasher at Bon Appetit, your primary responsibility will be to maintain the sanitary cleanliness and orderliness of dishes, pots, pans, trays, kitchen work areas, utensils, and equipment. You will be essential to our daily foodservice operations by ensuring all kitchenware is cleaned and sanitized in accordance with strict safety and health standards. This role demands attention to detail and the ability to comply with safety and sanitation procedures, contributing to a safe and efficient kitchen environment. The dishwasher will also assist with tasks such as handling supplies, removing trash, and maintaining overall kitchen cleanliness, which are critical to support the chefs and food preparation staff.

This position requires no previous experience or formal education, making it an excellent opportunity for entry-level workers or individuals seeking flexible work hours. Bon Appetit provides a supportive workplace with opportunities for learning and growth, backed by comprehensive benefits programs for both part-time and full-time associates. Benefits include a retirement plan, health and wellness programs, identity theft protection, various insurance options, and employee discounts, demonstrating the company’s dedication to employee well-being.

Candidates interested in applying can do so online or through a convenient text messaging system by texting JOB to 75000 with the requisition ID number 1510185. Bon Appetit maintains a drug-free workplace and adheres to all applicable federal, state, and local employment laws, promoting fair hiring practices and nondiscrimination. Join Bon Appetit’s team and become part of a company that values quality, sustainability, and the growth of its people.

Job Requirements

  • No formal education required
  • Ability to work part time Monday - Friday 7:00 AM - 1:00 PM or 9:30 AM - 3:30 PM
  • Must be able to stand for extended periods
  • Ability to lift and carry heavy items
  • Ability to follow safety and sanitation guidelines
  • Must be able to work in a team environment
  • Willingness to comply with Bon Appetit policies

Job Qualifications

  • No previous experience required
  • Ability to follow safety and sanitation procedures
  • Ability to work Monday through Friday
  • Good physical stamina
  • Ability to work in a fast-paced environment
  • Good communication skills
  • Willingness to perform repetitive tasks

Job Duties

  • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
  • Ensures complete cleanliness and sanitation
  • Washes pots, pans and trays based on assigned procedures
  • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
  • Ensures compliance with outlined safety procedures
  • Maintains temperatures and chemical levels as outlined by provided standards
  • Keeps dish area orderly and in compliance with safety standards
  • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
  • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • Removes trash and places it in designated containers
  • Steam cleans or hoses out garbage cans
  • Transfers supplies and equipment between storage and work areas
  • Helps load and unload supplies and product
  • Performs other duties as assigned

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef