Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $16.00 - $18.00
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Work Schedule

Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
35% dining discount
Additional discounts
flexible schedule
Tuition Reimbursement

Job Description

Culinary Dropout is a vibrant and innovative restaurant brand under the umbrella of Fox Restaurant Concepts, a renowned hospitality group established in 1998. With a commitment to crafting memorable dining experiences through show-stopping food, phenomenal cocktails, and genuine hospitality, Culinary Dropout has become a favorite spot for guests seeking high-energy and fun atmospheres. As a part of Fox Restaurant Concepts, Culinary Dropout upholds a strong culture of hard work, teamwork, and enjoyment, making it a great place to grow your career in the restaurant industry.

This summer, Culinary Dropout is excited to open a new restaurant and is currently hiring for the position of Dishwasher. This is an excellent opportunity to join a dynamic team that values passion, commitment, and a positive attitude. The role offers a compensation range of $16.00 to $18.00 per hour, with benefits available for those working at least 25 hours per week. Benefits include comprehensive medical, dental, and vision coverage, making this position not only a stepping stone into the hospitality industry but also a valuable opportunity with competitive pay and perks.

As a Dishwasher at Culinary Dropout, you will be a vital part of ensuring the seamless operation of the kitchen by maintaining clean and sanitized tableware and dish machines. You will work in a fast-paced, high-volume environment where attention to detail and the ability to work well under pressure are essential. To succeed in this role, strong communication skills, physical stamina to stand for extended periods, and the ability to lift up to 25 pounds are required. Additionally, this position demands flexibility, including availability to work weekends, some holidays, and the willingness to fill in to support restaurant operations.

This role goes beyond just washing dishes; it is about contributing to a team that prides itself on delivering outstanding customer experiences. With a culture focused on growth, Culinary Dropout offers opportunities for advancement within their family of brands. Employees also enjoy a 35% dining discount at all Fox Restaurant Concepts venues, additional discounts at The Cheesecake Factory and North Italia, flexible schedules, and tuition reimbursement, which supports continued personal and professional development.

If you thrive in fast-paced environments, enjoy working as part of a supportive team, and are looking to be part of a new restaurant opening with exciting prospects for advancement, Culinary Dropout welcomes your application. Fox Restaurant Concepts is an Equal Opportunity and E-Verify employer, requiring proof of eligibility to work in the United States. This hiring initiative invites motivated individuals ready to bring their dynamic personalities and dedication to this rewarding dishwasher role.

Job Requirements

  • High school diploma or equivalent preferred
  • prior restaurant experience is a plus
  • ability to stand for long periods
  • ability to lift up to 25 pounds
  • reliable and punctual
  • strong work ethic
  • availability to work flexible hours including weekends and holidays
  • proof of eligibility to work in the United States

Job Qualifications

  • Excellent communication skills
  • ability to work effectively as part of a team
  • previous experience in a restaurant environment preferred but not required
  • ability to stand for long periods
  • ability to lift up to 25 pounds
  • eye for detail
  • ability to work in a fast-paced environment
  • availability to work weekends and some holidays

Job Duties

  • Load, run, and unload the dish machine
  • always maintain adequate levels of clean tableware
  • keep the dish machine clean and ensure wash cycle is sanitary and effective
  • report any problems immediately
  • handle tableware carefully to prevent breakage and loss
  • perform calmly and effectively in a high-volume environment
  • be available to fill in as needed to ensure smooth and efficient restaurant operation

Job Criteria

Experience

No experience required


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