
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $25.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain that is part of the Darden Restaurants family. Known for its warm hospitality, delicious Italian-American cuisine, and inviting atmosphere, Olive Garden has built a strong reputation as a place where guests feel like family. With numerous locations across the United States, the brand emphasizes high-quality food, excellent customer service, and a commitment to community and team member well-being. Olive Garden’s mission is to create memorable dining experiences by bringing people together over great food and making every guest feel welcomed and valued.
This dishwasher role at Olive Garden is a vital position that supports the smooth operation of the restaurant by maintaining cleanliness and sanitation standards. Dishwashers are essential to delivering a great guest experience by ensuring that all dishes, glassware, utensils, and touch points used by guests and team members are impeccably clean and sanitized. This job requires attention to detail, a strong work ethic, and a team-oriented mindset. The dishwasher position is hourly, with a competitive pay range between $11.41 and $25.00 per hour, reflecting experience and performance. This role offers flexible schedules to accommodate life’s commitments such as school, childcare, or family care, making it an excellent opportunity for individuals seeking work-life balance.
Olive Garden invests in its employees by offering a comprehensive benefits package designed to support their health, financial security, and professional growth. Benefits include paid sick leave, paid family and medical leave after one year, medical and dental insurance, and a 401(k) savings plan with company matching. Employees also enjoy perks like free meals on a limited menu, weekly pay, anniversary pay, discounts on various products such as cellphones and travel, and ongoing training to build critical skills for current and future roles. Career advancement opportunities abound at Olive Garden, with more than half of management positions staffed by those promoted from hourly roles. This creates an encouraging work environment where motivated employees can grow, develop, and succeed within the company.
Safety and sanitation are cornerstones of Olive Garden’s operational standards. The company prioritizes the health and wellness of both its team members and guests, implementing rigorous cleaning procedures to maintain a safe dining environment. As a dishwasher, you play a crucial role in supporting these standards by reliably cleaning and sanitizing all necessary items and surfaces. Joining Olive Garden means becoming part of a family-oriented workplace that values its team members and strives to provide a rewarding work experience where everyone feels appreciated and empowered.
This dishwasher role at Olive Garden is a vital position that supports the smooth operation of the restaurant by maintaining cleanliness and sanitation standards. Dishwashers are essential to delivering a great guest experience by ensuring that all dishes, glassware, utensils, and touch points used by guests and team members are impeccably clean and sanitized. This job requires attention to detail, a strong work ethic, and a team-oriented mindset. The dishwasher position is hourly, with a competitive pay range between $11.41 and $25.00 per hour, reflecting experience and performance. This role offers flexible schedules to accommodate life’s commitments such as school, childcare, or family care, making it an excellent opportunity for individuals seeking work-life balance.
Olive Garden invests in its employees by offering a comprehensive benefits package designed to support their health, financial security, and professional growth. Benefits include paid sick leave, paid family and medical leave after one year, medical and dental insurance, and a 401(k) savings plan with company matching. Employees also enjoy perks like free meals on a limited menu, weekly pay, anniversary pay, discounts on various products such as cellphones and travel, and ongoing training to build critical skills for current and future roles. Career advancement opportunities abound at Olive Garden, with more than half of management positions staffed by those promoted from hourly roles. This creates an encouraging work environment where motivated employees can grow, develop, and succeed within the company.
Safety and sanitation are cornerstones of Olive Garden’s operational standards. The company prioritizes the health and wellness of both its team members and guests, implementing rigorous cleaning procedures to maintain a safe dining environment. As a dishwasher, you play a crucial role in supporting these standards by reliably cleaning and sanitizing all necessary items and surfaces. Joining Olive Garden means becoming part of a family-oriented workplace that values its team members and strives to provide a rewarding work experience where everyone feels appreciated and empowered.
Job Requirements
- high school diploma or equivalent preferred
- ability to work in a fast-paced environment
- availability to work flexible schedules including weekends and holidays
- good physical stamina
- willingness to follow safety and sanitation guidelines
- strong attention to detail
Job Qualifications
- high school diploma or equivalent preferred
- prior dishwashing or kitchen experience beneficial but not required
- ability to work in a fast-paced environment
- strong attention to detail
- good physical stamina
- ability to work flexible schedules including weekends and holidays
- excellent teamwork and communication skills
Job Duties
- clean and sanitize plates, glassware, and utensils
- maintain cleanliness of kitchen and dishwashing areas
- ensure guest and team member touch points are sanitized
- assist with waste disposal and recycling
- support kitchen staff as needed
- adhere to all health and safety regulations
- contribute to a positive and cooperative team environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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