Dishwasher

Oakland, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $18.50 - $21.50

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a renowned upscale casual dining restaurant chain specializing in American-style Chinese cuisine. Established in 1993, P.F. Chang's has grown to become one of the most recognized brands in the casual dining industry, known for its stylish atmosphere, flavorful menu offerings, and commitment to quality service. The company values a team-oriented work environment, career growth, and delivering an exceptional guest experience. P.F. Chang's operates numerous locations across the United States and internationally, consistently striving to provide its employees a supportive workplace with opportunities for advancement and comprehensive benefits.

The Dishwasher role at P.F. Chang's is integral to maintaining a clean, sanitized, and organized kitchen environment. This position is crucial to ensuring operational efficiency and supporting the kitchen staff by properly cleaning and sanitizing all dishware, utensils, pots, pans, and cooking equipment. The Dishwasher will operate industrial dishwashing machines and actively contribute to maintaining the safety and hygiene standards set by the restaurant. This role demands attention to detail, the ability to multitask in a fast-paced environment, and the flexibility to assist other kitchen team members during busy periods. The position is available for both full-time and part-time employment, with pay ranging from $18.50 to $21.50 per hour, depending on experience. P.F. Chang's offers competitive compensation as well as an attractive benefits package designed to support and reward its team members. The work schedule is flexible, accommodating a variety of shift preferences to help balance work and personal life.

Job Requirements

Must be at least 18 years old
must have excellent customer service skills and etiquette
must possess a current Food Handler's Card where applicable
must be able to communicate effectively with team members
must learn about all chemicals used in the building and ability to learn to use them properly
ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
ability to multi-task in a fast-paced, team work environment

Job Qualifications

Must have excellent customer service skills and etiquette
effective communication skills with team members
current Food Handler's Card where applicable
ability to multi-task in a fast-paced, team work environment
ability to learn about and properly use chemicals in the building
ability to work around various temperature levels in the kitchen

Job Duties

Operate an industrial dishwasher
wash dishes, sweep and mop floors, clean and maintain equipment, sanitize utensils, maintain all areas of the restaurant
maintain kitchen work areas, equipment or utensils in clean and orderly conditions
clean food preparation areas, facilities or equipment
execute proper sanitation practices and safety procedures
place clean dishes, utensils or cooking equipment in storage areas
empty and clean all trash receptacles
provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
load or unload trucks that deliver or pick up food or supplies
perform opening, closing and side work
clean up spills or broken glassware immediately