Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $17.00 - $21.25
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Retirement Savings Plans
Employee assistance program
Paid Time Off
Sick Time
Holiday pay
Tuition Reimbursement
Early pay options
Bonuses

Job Description

Sunrise Senior Living is a leading provider of senior living services committed to enhancing the lives of older adults by creating an environment where they can live longer, healthier, and happier lives. Established as a trusted name in senior care, Sunrise has earned the prestigious Great Place to Work certification by Activated Insights nine times, reflecting its dedication to creating a positive workplace culture and supportive environment for its team members. The company operates senior living communities where residents receive personalized care along with engaging activities that promote socialization, wellness, and quality of life. Sunrise Senior Living is dedicated to fostering meaningful relationships not only between staff and residents but also involving families and the wider community to ensure comprehensive care and emotional support.

The Dishwasher role at Sunrise Senior Living serves a critical function within the community’s dining services. Employment in this role offers more than just a job; it provides an opportunity to contribute to the overall well-being of residents by ensuring clean, safe, and sanitary conditions in all kitchen and dining areas. This position involves responsibilities such as dish and pot washing, maintaining sanitation logs, cleaning kitchen equipment, and adhering strictly to food safety regulations. The Dishwasher helps keep the food preparation areas organized and supports the kitchen team, which ultimately enhances the quality of service delivered to residents. This role demands attention to detail, the ability to multitask, and adherence to rigorous health and safety standards to maintain the integrity of the food service environment.

Working at Sunrise Senior Living in this position means becoming part of a team aligned with the company’s Mission, Principles of Service, and Core Values, which underscore the sacred value of human life. Candidates joining as Dishwashers will partake in collaborative efforts to meet team goals, participate in ongoing training, and engage actively in community initiatives to foster team and resident engagement. Sunrise provides opportunities for growth and development alongside competitive compensation packages that may include medical, dental, vision, life, and disability insurance; retirement savings plans; paid time off; and other benefits to support the physical, emotional, and financial well-being of their employees. This role is ideal for individuals seeking to make a difference in the lives of seniors while growing in a supportive, culture-rich environment that celebrates diversity and encourages career advancement. Overall, the Dishwasher role is integral to maintaining the health standards and smooth operation of dining services in a community recognized for its outstanding workplace culture and resident satisfaction.

Job Requirements

  • High school diploma or GED
  • one year of related job experience preferred
  • ability to perform essential duties satisfactorily
  • completion of training or certification in CPR and First Aid if required
  • possession of ServSafe Food Handler Card if required
  • possession of local Health Department Food Handler Card if required
  • adherence to occupational health and safety regulations
  • ability to comply with personal protective equipment and safety procedures
  • willingness to perform janitorial and kitchen duties

Job Qualifications

  • One year job related experience preferred
  • high school diploma or GED
  • completion of CPR certificate and First Aid certificate may be required
  • ServSafe Food Handler Card may be required
  • local Health Department Food Handler Card may be required
  • ability to communicate effectively both written and verbally
  • demonstrate good judgment, problem-solving, and decision-making skills
  • ability to handle multiple priorities

Job Duties

  • Set-up and maintain the dish and pot washing areas
  • operate dish machine(s) according to manufacturer instructions
  • perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware
  • maintain accurate dish machine and pot and pan sink temperature and sanitation logs and report any issues promptly
  • maintain accurate equipment logs and report any issues promptly
  • complete assigned kitchen cleaning duties and ensure accuracy of daily and weekly cleaning logs
  • clean assigned kitchen equipment including but not limited to stoves, ovens, fryers, microwaves, mixers, slicers, refrigerators, freezers, worktables, prep sinks, ice makers, coffee machines, hoods, and ventilation screens
  • perform assigned janitorial duties including sweeping work areas, mopping floors, washing walls and ceilings, sanitizing production areas, and emptying trash
  • assist with food preparation and plating when necessary
  • maintain the correct storage of all cookware, china, glassware, and utensils
  • maintain the correct storage of all janitorial and chemical supplies
  • assist in the receiving, storage, dating, labeling, and rotation of food and non-food supplies
  • comply with national/provincial regulations pertaining to occupational health and safety and risk management programs and policies
  • perform other dining services duties as assigned by community leadership including cleaning and maintaining dining room and bistro, bussing and resetting tables, taking and delivering food orders, preparing and serving light meals

Job Criteria

Experience

Entry Level (1-2 years)


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