Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $19.00 - $22.00
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Work Schedule

Flexible
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Benefits

Employee Discounts
flexible schedules
Health Insurance
Dental Insurance
Vision Insurance
Paid sick leave
Opportunities for advancement

Job Description

Landry's is a leading name in the hospitality and entertainment industry, renowned for its commitment to exceptional guest experiences and employee development. As a company with a diversified portfolio including restaurants, hotels, and amusement venues, Landry's prides itself on its culture of inclusivity, respect, and growth opportunities. Known for its innovative approach to training and employee engagement, Landry's provides a supportive work environment where diversity is celebrated and every team member is valued. Established with a clear vision to exceed guest expectations, Landry's has built a reputation for excellence through its dedication to quality service and a positive workplace ambiance.

The role of Dishwasher at Landry's is not just a typical job, but a gateway into becoming part of an amazing team that upholds the promise of exceeding guests' experiences from the moment they walk through the doors. This position is crucial in maintaining the cleanliness and efficiency of the kitchen and dining areas, ensuring that all dishes, utensils, and cooking equipment are prepared in a timely and sanitary manner. As a dishwasher, you will contribute significantly to the smooth operation of the restaurant, creating a welcoming and pleasant environment for both guests and staff. Landry's offers a competitive salary range from USD 19.00 to USD 22.00 per hour, along with tips, reflecting the importance of this role in the overall service framework.

This opportunity is ideal for individuals who thrive in fast-paced environments and have a passion for great food and great fun. Landry's actively supports career advancement and provides unparalleled training and development programs designed to enhance skills and promote growth within the organization. Employees enjoy generous discounts across dining, retail, amusements, and hotels, flexible schedules to accommodate their needs, and multiple health benefit plans tailored to a variety of personal requirements. Additional benefits include dental and vision coverage, voluntary life insurance, short-term disability, paid sick leave, and community volunteer opportunities through Landry's League. The company fosters a positive and respectful work environment where team spirit and guest-first attitudes are highly encouraged.

Job Requirements

  • High school diploma or equivalent preferred
  • Prior experience in a dishwashing or kitchen role preferred
  • Ability to work in a fast-paced environment
  • Strong attention to cleanliness and sanitation
  • Good physical stamina for standing and lifting
  • Availability to work flexible shifts
  • Willingness to handle kitchen tasks and follow safety guidelines

Job Qualifications

  • Aspire to the Be FAIR ideals: be friendly, accommodating, inclusive and respectful
  • Be a team player with a guest-first attitude
  • Have prior restaurant experience (preferred)
  • Have a passion for great food and great fun
  • Enjoy working in fast-paced environments

Job Duties

  • Clean dishes, utensils, and cooking equipment effectively
  • Maintain kitchen cleanliness and sanitation standards
  • Operate dishwashing machines
  • Sort and arrange cleaned items in designated areas
  • Assist kitchen staff with basic cleaning tasks
  • Follow safety and health regulations
  • Support team members to ensure smooth kitchen operations

Job Criteria

Experience

Entry Level (1-2 years)


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