Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $18.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Child discount program
Telemedicine access
Pet insurance
Calm app access
Perks at work

Job Description

First Watch is a nationally recognized leader in the daytime dining industry, serving made-to-order breakfast, brunch, and lunch. Founded on a "Follow the Sun" culinary philosophy, First Watch offers a chef-driven menu that rotates multiple times per year to showcase the freshest ingredients at their peak. The company is dedicated not only to delivering high-quality, flavorful dishes but also to creating an exceptional experience for its customers and employees alike. With more than 630 locations across 32 states, First Watch has established itself as a premier destination known for award-winning dishes like Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. The company's dedication extends beyond food quality to community engagement, having donated approximately $2 million to various causes through its kid’s meal program. Awarded #1 Best Breakfast by Newsweek's Readers' Choice Awards 2025 and recognized as the #1 Most Loved Workplace in America by the Best Practice Institute for multiple consecutive years, First Watch upholds a culture of care and respect towards both customers and employees.

Joining the First Watch team means becoming a part of a vibrant company culture branded as "YOU FIRST," where employees are empowered and prioritized every day. The company’s commitment to employee well-being is evident in its policy of no night shifts and a fully chef-curated menu that enables you to focus on creating excellent food during daytime hours. Employees enjoy independence in decision-making to deliver top-notch breakfast, brunch, or lunch experiences to guests. Moreover, First Watch offers substantial benefits such as health insurance, dental and vision coverage, flexible spending accounts, 401(k) retirement plans, meal discounts, tuition reimbursement, and more. The company also facilitates personal and professional development through coaching and supplemental insurance options, making it an appealing workplace for culinary professionals seeking growth and stability.

As a Cook at First Watch, you will play an essential role in the back-of-the-house team, holding a strong respect for quality food and a commitment to detail—as if placing a personal signature on every plate served. Whether you are an experienced cook or new to the industry, the company provides training customized to your comfort level and innate skill with various kitchen stations, giving you the opportunity to grow at your own pace. Communication and teamwork are fundamental values, as the kitchen environment is fast-paced, demanding high-quality and safe food preparation.

You will be responsible for following the chef’s award-winning recipes, using only the freshest ingredients, maintaining a clean and organized station, and helping to ensure that every meal meets First Watch’s rigorous standards. The role requires a candidate who is at least 18 years old and eager to contribute to a supportive team environment while delivering culinary excellence. Overall, working at First Watch offers a unique chance to build your culinary career within a company that truly values its people and puts YOU FIRST in every aspect of the workplace.

Job Requirements

  • Must be at least 18 years of age
  • ability to stand for extended periods
  • dependable and punctual
  • strong attention to detail and commitment to quality
  • capable of working flexible daytime shifts
  • ability to maintain cleanliness and organization in the kitchen
  • willingness to adhere to all safety and health regulations

Job Qualifications

  • High school diploma or equivalent
  • previous cooking or kitchen experience preferred but not required
  • strong communication and teamwork skills
  • ability to work in a fast-paced environment
  • knowledge of food safety and sanitation practices
  • willingness to learn and adapt to different kitchen stations
  • ability to follow detailed recipes and cooking instructions

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • are responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow our amazing recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in a specific station based on comfort level and innate skill
  • assist in maintaining kitchen safety and sanitation standards
  • collaborate effectively with front-of-house staff to ensure timely meal delivery

Job Criteria

Experience

Entry Level (1-2 years)


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