Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.25 - $16.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Job Description
IHOP, a globally recognized restaurant chain specializing in breakfast foods, pancakes, and a variety of other American dishes, is known for its welcoming dining experience and commitment to quality. As a prominent player in the casual dining industry, IHOP prides itself on maintaining clean and inviting environments for all guests, ensuring customer satisfaction and repeat visits. The company offers employment opportunities that cater to entry-level workers as well as more experienced restaurant professionals, fostering a team-oriented atmosphere where each member can grow. IHOP's operational standards are driven by comprehensive Standard Operating Procedures (SOP) that promote efficiency, safety, and excellent customer service throughout their locations.
The role of Dishwasher at IHOP is an essential position that ensures the cleanliness and readiness of the dining and kitchen areas. This job demands attention to detail, responsibility, and the ability to work in a fast-paced environment. Dishwashers at IHOP are tasked with clearing and resetting tables, cleaning the dining area, and washing all dishware and kitchen utensils to meet the company’s sanitation standards. This role supports the seamless day-to-day operations of the restaurant and directly contributes to the overall guest experience. The position does not require prior experience, making it accessible for individuals seeking to enter the food service industry or those looking to develop foundational skills in a respected, family-friendly establishment.
In addition to maintaining cleanliness, dishwashers are involved in handling and storing supplies, following health and safety protocols, and assisting with other cleaning duties to uphold the restaurant’s high standards. The ideal candidate is able to follow instructions, work well with team members, and maintain a positive attitude under busy conditions. IHOP provides comprehensive training to equip team members with necessary skills and knowledge. The company values diversity, equal opportunity, and fosters a respectful work environment where all employees have the chance to succeed.
This permanent position offers a supportive work environment where professional development is encouraged. Though specific salary details are not mentioned, IHOP typically offers competitive wages aligned with the food service industry standards and may include opportunities for advancement within the company. As a Dishwasher at IHOP, you will play a pivotal role in delivering the quality experience customers expect, and your contribution helps maintain the restaurant’s reputation for excellence. If you are motivated, dependable, and ready to be part of a dynamic team, this role offers an excellent platform for your career in hospitality.
The role of Dishwasher at IHOP is an essential position that ensures the cleanliness and readiness of the dining and kitchen areas. This job demands attention to detail, responsibility, and the ability to work in a fast-paced environment. Dishwashers at IHOP are tasked with clearing and resetting tables, cleaning the dining area, and washing all dishware and kitchen utensils to meet the company’s sanitation standards. This role supports the seamless day-to-day operations of the restaurant and directly contributes to the overall guest experience. The position does not require prior experience, making it accessible for individuals seeking to enter the food service industry or those looking to develop foundational skills in a respected, family-friendly establishment.
In addition to maintaining cleanliness, dishwashers are involved in handling and storing supplies, following health and safety protocols, and assisting with other cleaning duties to uphold the restaurant’s high standards. The ideal candidate is able to follow instructions, work well with team members, and maintain a positive attitude under busy conditions. IHOP provides comprehensive training to equip team members with necessary skills and knowledge. The company values diversity, equal opportunity, and fosters a respectful work environment where all employees have the chance to succeed.
This permanent position offers a supportive work environment where professional development is encouraged. Though specific salary details are not mentioned, IHOP typically offers competitive wages aligned with the food service industry standards and may include opportunities for advancement within the company. As a Dishwasher at IHOP, you will play a pivotal role in delivering the quality experience customers expect, and your contribution helps maintain the restaurant’s reputation for excellence. If you are motivated, dependable, and ready to be part of a dynamic team, this role offers an excellent platform for your career in hospitality.
Job Requirements
- No prior experience required
- ability to read and comprehend instructions, correspondence and memos
- ability to understand oral instructions in English
- ability to apply common sense to carry out simple instructions
- ability to deal with standardized situations
- ability to stand and walk regularly
- ability to frequently use hands to finger, handle or feel objects, tools, or controls
- ability to reach with hands and arms
- ability to stoop, kneel, crouch or crawl frequently
- ability to talk or hear occasionally
- ability to lift and/or move up to 50 pounds frequently and up to 100 pounds occasionally
Job Qualifications
- Ability to read and comprehend instructions, correspondence and memos
- ability to understand oral instructions in English to read and understand instructions from supervisors, requests from co-workers and guests, and warning and safety labels
- ability to apply common sense understanding to carry out simple one-step or two-step instructions
- ability to deal with standardized situations with only occasional or no variables
- successfully complete IHOP training course work as assigned
Job Duties
- Develop and maintain professional functional working relationships with IHOP team members and guests
- clear, clean and reset tables and clean chairs, booths and floors after guests leave
- pick up, sort and wash all china, silverware, glassware, pots, pans, utensils, etc
- follow dish machine and/or sink procedures per IHOP SOP
- unload, un-box, rotate and store food, equipment and supplies as necessary
- stock and rotate all needed supplies in the service areas and dining room
- comply with all federal, state and local regulations as well as the IHOP safety manual and SOP health, sanitation and safety guidelines
Job Criteria
Experience
No experience required
Job Location
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