
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401k retirement plan with company match
Anniversary pay
Discounted meals
Career growth opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain with over fifty years of history dedicated to delivering exceptional seafood dining experiences. With more than 500 restaurant locations, Red Lobster has become a cherished part of the communities it serves, providing guests not only with their favorite meals but also memorable moments. The restaurant prides itself on its strong commitment to hospitality, team spirit, and creating an environment where new friends become familiar faces. The company has built its reputation on quality seafood, attentive service, and passionate dedication to the guests’ dining experience. Red Lobster values its employees highly and offers an inclusive workplace where everyone is welcomed and respected regardless of age, race, gender, or background.
The role open at Red Lobster is for a Dishwasher/Utility position, which is a vital function within the restaurant’s operations. This position is designed for individuals who are detail-oriented, reliable, and willing to contribute to a high-performing team that supports the kitchen and dining services. The Dishwasher/Utility will be responsible for cleaning and maintaining all restaurant areas, ensuring dishes, utensils, and cooking tools are sanitized and ready for use. Operating dishwashing machinery correctly and safely is a key part of this job, alongside maintaining cleanliness in the kitchen by managing waste and other cleaning duties.
Additionally, the role involves supporting cooks with prep work, including the preparation of Red Lobster’s signature Cheddar Bay biscuits, which adds to the collaborative nature of the position. Successful candidates will work cohesively with other team members, focusing on delivering an outstanding guest experience through their contribution to the restaurant’s cleanliness and efficiency. Physical stamina is essential as this role requires standing for long shifts and the ability to lift up to 50 pounds safely. The company supports career growth and training, providing opportunities for advancement for motivated employees. Red Lobster also offers flexible scheduling, competitive wages, and a comprehensive benefits package including medical, dental, vision coverage, life insurance, disability benefits, and a 401(k) plan with company match after one year of service, making this an attractive employment opportunity. This is a full-time or part-time employment opportunity with weekly pay, aimed at individuals seeking a rewarding job in the hospitality and food service industry.
The role open at Red Lobster is for a Dishwasher/Utility position, which is a vital function within the restaurant’s operations. This position is designed for individuals who are detail-oriented, reliable, and willing to contribute to a high-performing team that supports the kitchen and dining services. The Dishwasher/Utility will be responsible for cleaning and maintaining all restaurant areas, ensuring dishes, utensils, and cooking tools are sanitized and ready for use. Operating dishwashing machinery correctly and safely is a key part of this job, alongside maintaining cleanliness in the kitchen by managing waste and other cleaning duties.
Additionally, the role involves supporting cooks with prep work, including the preparation of Red Lobster’s signature Cheddar Bay biscuits, which adds to the collaborative nature of the position. Successful candidates will work cohesively with other team members, focusing on delivering an outstanding guest experience through their contribution to the restaurant’s cleanliness and efficiency. Physical stamina is essential as this role requires standing for long shifts and the ability to lift up to 50 pounds safely. The company supports career growth and training, providing opportunities for advancement for motivated employees. Red Lobster also offers flexible scheduling, competitive wages, and a comprehensive benefits package including medical, dental, vision coverage, life insurance, disability benefits, and a 401(k) plan with company match after one year of service, making this an attractive employment opportunity. This is a full-time or part-time employment opportunity with weekly pay, aimed at individuals seeking a rewarding job in the hospitality and food service industry.
Job Requirements
- Must meet minimum age requirement
- authorized to work in the country applied to
- culinary experience preferred
- ability to bend, reach, stoop and lift up to 50 pounds safely
- able to stand and move about the restaurant for 8 to 12 hour shifts
- team player with attention to detail and multitasking ability
Job Qualifications
- Culinary experience preferred
- team player with attention to detail and ability to multi-task
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- must meet minimum age requirement
- authorized to work in the country applied to
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting the cooks with prep work and preparation of signature Cheddar Bay biscuits
- focusing on team and guests to ensure excellent service
- following all cleanliness and safety protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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