
Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
paid family leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant brand that has been serving delicious Italian cuisine to guests across multiple locations. Known for its warm hospitality, inviting atmosphere, and family-style dining experience, Olive Garden prides itself on delivering not only great food but also a memorable experience for every guest that walks through the door. As part of a global food and beverage leader, Olive Garden offers a dynamic work environment where employees are valued as part of the Olive Garden family and have opportunities to grow and advance their careers. The company is committed to maintaining high standards in safety, sanitation, and guest satisfaction, making it a respected employer within the hospitality industry.
For this dishwasher role at Olive Garden, pay varies by location to remain competitive within local markets. This employment opportunity offers a chance to join a team that places the health and safety of its employees and guests at the highest priority. The dishwasher position is essential to the restaurant’s success as it ensures the cleanliness and sanitation of kitchenware and dining utensils, which are critical factors contributing to an exceptional guest dining experience. The dishwasher is responsible for washing and sanitizing plates, glassware, and utensils and maintaining cleanliness in guest and team member touchpoints throughout the restaurant. Olive Garden provides ongoing training to help employees build skills that can be applied to future roles within the company, emphasizing growth and career advancement.
This role is well-suited for individuals who take pride in contributing to a smooth and efficient restaurant operation and enjoy working in a team-focused, fast-paced environment. Olive Garden’s company culture encourages work-life balance, offering flexible schedules to support other life commitments such as school, childcare, or family care. Additionally, the position offers a comprehensive benefits package including medical and dental insurance, paid sick and family leave, weekly pay, free employee meals, and anniversary bonuses. Team members are also eligible for a 401(k) savings plan with company match after one year of service and can benefit from various employee discounts.
Joining Olive Garden as a dishwasher not only means being part of a winning family committed to outstanding service but also gaining the chance to develop critical skills that can pave the way for future management and career opportunities. With over half of the management team promoted from hourly positions, Olive Garden fosters an environment where hard work and dedication are recognized and rewarded. Team wellness, restaurant sanitation, and guest satisfaction remain top priorities, ensuring a safe and welcoming workplace for everyone. We invite dedicated individuals looking to start or continue a rewarding career in hospitality to become a valued member of Olive Garden’s family.
For this dishwasher role at Olive Garden, pay varies by location to remain competitive within local markets. This employment opportunity offers a chance to join a team that places the health and safety of its employees and guests at the highest priority. The dishwasher position is essential to the restaurant’s success as it ensures the cleanliness and sanitation of kitchenware and dining utensils, which are critical factors contributing to an exceptional guest dining experience. The dishwasher is responsible for washing and sanitizing plates, glassware, and utensils and maintaining cleanliness in guest and team member touchpoints throughout the restaurant. Olive Garden provides ongoing training to help employees build skills that can be applied to future roles within the company, emphasizing growth and career advancement.
This role is well-suited for individuals who take pride in contributing to a smooth and efficient restaurant operation and enjoy working in a team-focused, fast-paced environment. Olive Garden’s company culture encourages work-life balance, offering flexible schedules to support other life commitments such as school, childcare, or family care. Additionally, the position offers a comprehensive benefits package including medical and dental insurance, paid sick and family leave, weekly pay, free employee meals, and anniversary bonuses. Team members are also eligible for a 401(k) savings plan with company match after one year of service and can benefit from various employee discounts.
Joining Olive Garden as a dishwasher not only means being part of a winning family committed to outstanding service but also gaining the chance to develop critical skills that can pave the way for future management and career opportunities. With over half of the management team promoted from hourly positions, Olive Garden fosters an environment where hard work and dedication are recognized and rewarded. Team wellness, restaurant sanitation, and guest satisfaction remain top priorities, ensuring a safe and welcoming workplace for everyone. We invite dedicated individuals looking to start or continue a rewarding career in hospitality to become a valued member of Olive Garden’s family.
Job Requirements
- High school diploma or equivalent preferred
- ability to stand for extended periods
- capacity to lift heavy items up to 50 pounds
- willingness to work flexible hours including nights, weekends, and holidays
- ability to follow instructions and safety protocols
- positive attitude
- reliable attendance
Job Qualifications
- Prior dishwashing or kitchen experience preferred
- ability to work in a fast-paced environment
- good physical stamina
- attention to detail
- ability to work as part of a team
- strong time management skills
- basic knowledge of sanitation standards
Job Duties
- Wash and sanitize plates, glassware, and utensils
- maintain cleanliness of dishwashing area and kitchen equipment
- ensure guest and team member touch points are sanitized
- assist kitchen staff as needed
- adhere to safety and sanitation guidelines
- support overall restaurant cleanliness
- follow proper procedures for waste disposal
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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