
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $14.00
Work Schedule
Day Shifts
Benefits
Competitive wages
Daily Pay Option
Flexible Shifts
Career growth opportunities
Team-oriented environment
Background checks and drug screening
supportive work culture
Job Description
Metz Culinary Management is a prominent and family-driven food service company dedicated to delivering exceptional, restaurant-inspired hospitality across its various culinary ventures. With a strong commitment to quality service and a passion for food, Metz Culinary Management operates in diverse food service environments, including multi-concept food courts such as the one at Florida A&M University (FAMU). The company has established a reputation for providing not only delicious and varied culinary options but also for fostering inclusive, team-centered workplaces where employees can grow and succeed. They combine traditional hospitality values with modern food service techniques to create dynamic and fulfilling work environments that attract motivated individuals eager to build their careers in culinary and hospitality sectors.
The role of Utility Worker/Dishwasher at Metz Culinary Management is an exciting full-time or part-time opportunity based at the Food Court serving the multi-concept brands Tropical Smoothie, Wingstop, and Pizza Express at FAMU. This position is essential for ensuring the smooth operation of the kitchen and dining areas by focusing on cleanliness, sanitation, and supporting kitchen prep tasks. Starting at a competitive wage of $14 per hour, this role offers day and swing shift availability, catering to a wide range of schedules and lifestyle needs.
As a Utility Worker/Dishwasher, you will be working in a fast-paced, fun, and spirited commercial kitchen setting, performing critical roles that maintain safe and sanitary working conditions. The job demands not just dishwashing but also involves assisting in kitchen prep, managing dry stock, and maintaining high standards of sanitation. This position is more than just a cleaning job—it is an opportunity to engage actively with a team that values energy, positivity, and a collaborative spirit. The role also offers potential growth for individuals who demonstrate a strong work ethic and a sense of urgency, providing a foot-in-the-door to a thriving contract dining services career.
The candidate is expected to bring a positive attitude, a willingness to work hard, and a smile that uplifts the entire team. Working for Metz Culinary Management means entering a family-like environment where teamwork and mutual support are prioritized. Additionally, the company ensures a safe work environment by mandating background checks and drug screening as part of the hiring process. This comprehensive approach to hiring and workplace culture emphasizes the company’s commitment to integrity, safety, and employee well-being.
In summary, joining Metz Culinary Management as a Utility Worker/Dishwasher offers the chance to be part of a growing food service team that serves multiple popular food concepts in a collegiate setting. The role not only provides a stable income and flexible shifts but also the opportunity to advance in the food service industry with a reputable employer dedicated to nurturing talent and promoting from within. For those passionate about food, service, and teamwork, this position offers an ideal blend of challenges and rewards in a dynamic and supportive environment.
The role of Utility Worker/Dishwasher at Metz Culinary Management is an exciting full-time or part-time opportunity based at the Food Court serving the multi-concept brands Tropical Smoothie, Wingstop, and Pizza Express at FAMU. This position is essential for ensuring the smooth operation of the kitchen and dining areas by focusing on cleanliness, sanitation, and supporting kitchen prep tasks. Starting at a competitive wage of $14 per hour, this role offers day and swing shift availability, catering to a wide range of schedules and lifestyle needs.
As a Utility Worker/Dishwasher, you will be working in a fast-paced, fun, and spirited commercial kitchen setting, performing critical roles that maintain safe and sanitary working conditions. The job demands not just dishwashing but also involves assisting in kitchen prep, managing dry stock, and maintaining high standards of sanitation. This position is more than just a cleaning job—it is an opportunity to engage actively with a team that values energy, positivity, and a collaborative spirit. The role also offers potential growth for individuals who demonstrate a strong work ethic and a sense of urgency, providing a foot-in-the-door to a thriving contract dining services career.
The candidate is expected to bring a positive attitude, a willingness to work hard, and a smile that uplifts the entire team. Working for Metz Culinary Management means entering a family-like environment where teamwork and mutual support are prioritized. Additionally, the company ensures a safe work environment by mandating background checks and drug screening as part of the hiring process. This comprehensive approach to hiring and workplace culture emphasizes the company’s commitment to integrity, safety, and employee well-being.
In summary, joining Metz Culinary Management as a Utility Worker/Dishwasher offers the chance to be part of a growing food service team that serves multiple popular food concepts in a collegiate setting. The role not only provides a stable income and flexible shifts but also the opportunity to advance in the food service industry with a reputable employer dedicated to nurturing talent and promoting from within. For those passionate about food, service, and teamwork, this position offers an ideal blend of challenges and rewards in a dynamic and supportive environment.
Job Requirements
- Hard working with positive energy
- Be willing to roll up sleeves and contribute where needed
- Able to work and thrive in a team environment
- Brings a smile and strong work ethic to the team
Job Qualifications
- Ability to perform essential duties satisfactorily
- Strong work ethic and positive energy
- Effective teamwork skills
- Willingness to engage in various kitchen tasks beyond dishwashing
- Ability to maintain high standards of sanitation and safety
- Good communication skills
- Reliable and punctual attendance
Job Duties
- Perform dishwashing duties ensuring cleanliness and sanitation
- Assist in kitchen prep tasks as needed
- Manage dry stock and organize supplies
- Maintain safe and sanitary working conditions
- Support team members by pitching in wherever necessary
- Uphold a positive and energetic attitude
- Work collaboratively in a fast-paced kitchen environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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