Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Competitive wages
benefits
Daily Pay Option

Job Description

Metz Culinary Management is a leading contract dining services company known for delivering exceptional culinary experiences with a focus on restaurant-inspired hospitality. Established as a family-driven company, Metz Culinary Management prides itself on fostering a positive, team-oriented environment where employees are encouraged to bring their best selves to work every day. With a solid reputation in the food service industry, the company emphasizes quality food preparation, outstanding customer service, and operational excellence in a variety of dining settings including residential dining for educational institutions, corporate dining, and healthcare facilities.

The position available is for a Dishwasher within the Metz FAMU/Board Residential dining team located in Tallahassee, Florida. This role is essential in maintaining a clean, sanitary, and efficient kitchen environment, supporting the culinary team in a busy food service setting. Positioned as an entry-level opportunity, it offers excellent potential for growth and career development within the company's contract dining services. Dishwasher team members are expected to work in a commercial kitchen environment where food safety and sanitation are non-negotiable priorities.

The role involves receiving and storing inventory deliveries, performing general sanitation duties, and restocking inventory as part of the day-to-day operations. In addition, dishwashers assist in kitchen prep and dry stock management, contributing actively beyond their primary responsibilities, especially in fast-paced periods. The ideal candidate will be hardworking, energetic, and possess a positive attitude to thrive in a team environment. The company values employees who smile, exhibit a strong work ethic, and are willing to roll up their sleeves to pitch in where needed.

Metz Culinary Management offers competitive wages, comprehensive benefits, and an attractive DAILY PAY option, allowing employees to access earned wages promptly. This position supports those seeking full-time or part-time work in a dynamic kitchen atmosphere that fosters teamwork and professional growth. A background check and drug screening are mandatory components of the hiring process, upholding the company’s commitment to safety and integrity.

Joining Metz Culinary Management as a Dishwasher means becoming part of a vibrant team committed to delivering outstanding hospitality every day. Employees not only contribute to the success of the company but also benefit from a supportive workplace culture that encourages continuous learning and career advancement. Whether starting or growing a career in contract dining services, this role provides a solid platform for gaining valuable experience in the food service industry with a respected employer.

Job Requirements

  • Hard working with positive energy
  • be willing to roll up sleeves and contribute where needed
  • able to work and thrive in a team environment
  • bring a smile and strong work ethic to the team

Job Qualifications

  • Ability to perform essential duties satisfactorily
  • strong work ethic
  • positive attitude
  • ability to work in a team-oriented environment
  • willingness to assist beyond primary responsibilities
  • basic knowledge of sanitation practices

Job Duties

  • Receive and store inventory deliveries
  • perform general sanitation duties
  • restock inventory
  • operate dishwashing equipment to ensure clean utensils and kitchenware
  • assist with kitchen prep and dry stock
  • maintain sanitary working conditions
  • support team members during busy periods

Job Criteria

Experience

Entry Level (1-2 years)


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