Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain well-known for its warm hospitality, inviting atmosphere, and delicious Italian cuisine. Recognized for its dedication to creating memorable dining experiences, Olive Garden prides itself on fostering a sense of family both within its staff and among its guests. As a part of a larger network of restaurants under the Darden brand, Olive Garden emphasizes quality food, exceptional service, and a welcoming environment where team members can thrive and grow. The company has consistently integrated safety and sanitation as key pillars of its success, especially considering the current health landscape. Olive Garden offers flexible employment opportunities in various locations, and pay rates for positions vary depending on the location.

The role we are highlighting here is that of a dishwasher, a vital part of Olive Garden's operations. Dishwashers play a critical role in maintaining the cleanliness and safety of the restaurant environment. This job is more than just cleaning dishes; it’s about ensuring that every plate, glass, and utensil that reaches guests meets stringent cleanliness standards, contributing directly to the overall guest experience. Working as a dishwasher at Olive Garden means becoming an integral part of the team that supports frontline service staff and helps maintain a smooth workflow in the kitchen and dining areas.

Dishwashers are expected to adhere to the highest standards of hygiene and sanitation, contributing to a clean and safe restaurant atmosphere for both guests and team members. The role supports Olive Garden's commitment to health and safety protocols by diligently cleaning and sanitizing guest and team member touchpoints. This position offers flexible schedules suited to balance personal commitments like school, childcare, or other family responsibilities. Additionally, employees enjoy a free employee meal from a limited menu, weekly pay, anniversary pay, and paid sick leave that begins accruing immediately upon hire.

More than just a job, this role at Olive Garden offers opportunities for ongoing training to help build critical skills essential for current responsibilities and potential future roles within the company. Team members receive discounts on cellphones, travel, and electronics, among other perks. The company also offers medical and dental insurance options and a 401(k) savings plan with a company match after one year of service. Career advancement is highly encouraged with over half of the managers promoted from within, demonstrating Olive Garden's commitment to promoting from hourly positions to leadership.

Joining Olive Garden means becoming part of a family that values its team members, prioritizes safety, promotes career growth, and provides meaningful benefits that support employees' well-being. This dishwasher position is a perfect opportunity for individuals seeking to work in a dynamic and supportive restaurant environment where their contribution is valued and instrumental to the team’s success. If you are ready to be part of the winning family at Olive Garden and play a fundamental role in delivering outstanding guest experiences while maintaining the highest safety and cleanliness standards, we would love to welcome you home.

Job Requirements

  • high school diploma or equivalent
  • ability to stand for extended periods
  • ability to lift and carry heavy items
  • willingness to work flexible hours including weekends and holidays
  • commitment to maintaining cleanliness and safety standards
  • ability to follow instructions
  • teamwork skills

Job Qualifications

  • strong attention to detail
  • ability to work in a fast-paced environment
  • good physical stamina
  • basic understanding of health and safety standards
  • ability to follow instructions and work well in a team
  • reliable and punctual
  • previous dishwashing experience is a plus but not required

Job Duties

  • clean and sanitize plates, glassware, utensils, and kitchen equipment
  • maintain cleanliness of dining and kitchen areas
  • follow health and safety protocols strictly
  • support kitchen staff with timely dish and utensil availability
  • dispose of waste and recyclable materials properly
  • sanitize guest and team member touch points
  • adhere to restaurant sanitation and safety standards

Job Criteria

Experience

Entry Level (1-2 years)


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