Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $21.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k)
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and family-friendly atmosphere, Olive Garden prides itself on being a place where guests can enjoy high-quality meals paired with exceptional service. With locations throughout the United States, Olive Garden emphasizes creating memorable dining experiences by focusing on both food excellence and customer satisfaction. The company culture promotes teamwork, respect, and continuous growth among its employees, treating everyone as part of a welcoming family.

This particular role is for a Dishwasher at Olive Garden, a pivotal position essential to maintaining the cleanliness and safety standards of the restaurant. Dishwashers are responsible for cleaning and sanitizing all plates, glassware, utensils, and high-touch areas used by both guests and team members. This role supports the overall guest experience by ensuring that all dining ware is spotless and ready for use, thus contributing to a safe and pleasant environment. Employment is part-time with a competitive hourly wage ranging from $16.90 to $21.00, reflecting experience and performance. The role offers flexible scheduling which helps balance life commitments such as school, childcare, or family care. A variety of great benefits are also included, such as weekly pay, paid sick leave, medical and dental insurance, and paid family and medical leave after qualifying tenure.

Olive Garden is committed to the health and safety of its staff and guests, implementing stringent safety and sanitation practices. As a team member, you will be part of a supportive network where ongoing training is provided to enhance your skills not only for the current role but for future opportunities within the company. Advancement opportunities are available, with more than 50% of managers promoted from within the hourly staff, offering a clear path for career growth. Additional perks include discounts on cellphones, travel, electronics, and more, as well as a 401(k) savings plan with company matching after one year of service. If you are someone who values teamwork, cleanliness, and providing a great customer experience, this role at Olive Garden could be your next rewarding career step.

Job Requirements

  • high school diploma or equivalent
  • ability to lift up to 50 pounds
  • flexible availability including weekends and holidays
  • willingness to adhere to health and safety protocols
  • reliable and punctual
  • ability to work in a team
  • no prior criminal record affecting employment

Job Qualifications

  • high school diploma or equivalent preferred
  • prior dishwashing or kitchen experience a plus
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good teamwork and communication skills
  • ability to stand for extended periods

Job Duties

  • clean and sanitize plates, glassware, and utensils
  • maintain cleanliness of guest and team member touch points
  • ensure compliance with health and safety standards
  • assist with kitchen upkeep and organization
  • follow all sanitation procedures
  • support team members during busy periods
  • responsibly handle dishwashing equipment

Job Criteria

Experience

Entry Level (1-2 years)


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