Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $21.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain famous for its Italian-American cuisine and warm, family-friendly atmosphere. As part of a larger hospitality group, Olive Garden prioritizes delivering an exceptional dining experience through excellent customer service and maintaining a high standard of cleanliness. With a strong commitment to team member wellness, safety, and ongoing development, Olive Garden fosters an inclusive culture where all employees feel valued and part of a family. The company has earned a reputation for promoting from within, providing numerous career advancement opportunities, and offering competitive benefits that support work-life balance and personal growth.
Joining Olive Garden as a dishwasher means becoming an integral part of their winning team. This role is essential to maintain the cleanliness and sanitation of the restaurant, which directly affects the guests' dining experience. Dishwashers are responsible for cleaning and sanitizing plates, glassware, utensils, and common touch points used by both guests and team members. Working in a dynamic environment, dishwashers ensure that the kitchen and dining areas run smoothly by keeping the necessary items clean and ready for use. Olive Garden offers a flexible work schedule to accommodate various life commitments such as school, childcare, or family care. The position provides competitive hourly wages ranging from $16.90 to $21.00 per hour, coupled with weekly pay to support financial stability.
Employees enjoy a range of benefits designed to improve both personal and professional lives, including paid sick leave, paid family and medical leave, and medical and dental insurance. Additionally, Olive Garden offers free employee meals with a limited menu, ongoing training to develop critical skills for current and future positions, and discounts on cellphones, travel, electronics, and more. A 401(k) savings plan with company match begins after one year of service, promoting long-term financial well-being. Management career advancement is genuinely encouraged, with more than half of managers having been promoted from hourly roles, making it an excellent place for motivated individuals seeking growth opportunities.
Joining Olive Garden as a dishwasher means becoming an integral part of their winning team. This role is essential to maintain the cleanliness and sanitation of the restaurant, which directly affects the guests' dining experience. Dishwashers are responsible for cleaning and sanitizing plates, glassware, utensils, and common touch points used by both guests and team members. Working in a dynamic environment, dishwashers ensure that the kitchen and dining areas run smoothly by keeping the necessary items clean and ready for use. Olive Garden offers a flexible work schedule to accommodate various life commitments such as school, childcare, or family care. The position provides competitive hourly wages ranging from $16.90 to $21.00 per hour, coupled with weekly pay to support financial stability.
Employees enjoy a range of benefits designed to improve both personal and professional lives, including paid sick leave, paid family and medical leave, and medical and dental insurance. Additionally, Olive Garden offers free employee meals with a limited menu, ongoing training to develop critical skills for current and future positions, and discounts on cellphones, travel, electronics, and more. A 401(k) savings plan with company match begins after one year of service, promoting long-term financial well-being. Management career advancement is genuinely encouraged, with more than half of managers having been promoted from hourly roles, making it an excellent place for motivated individuals seeking growth opportunities.
Job Requirements
- ability to work flexible schedules
- must be able to stand and perform repetitive tasks for extended periods
- commitment to maintaining hygiene and sanitation standards
- must be at least 16 years old
- ability to follow instructions and safety guidelines
- reliable and punctual
- basic understanding of kitchen operations
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in dishwashing or kitchen support roles is an advantage
- ability to work in a fast-paced environment
- strong attention to detail
- good communication and teamwork skills
- willingness to learn and develop new skills
Job Duties
- clean and sanitize plates, glassware, and utensils
- maintain cleanliness of guest and team member touch points
- assist in keeping kitchen and dining areas organized
- follow safety and sanitation guidelines
- support team members with timely dishwashing
- contribute to a safe and clean restaurant environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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