
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $13.00 - $16.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a prominent restaurant chain widely recognized for its authentic Italian cuisine and warm, inviting atmosphere. As part of a leading brand in the casual dining industry, Olive Garden prides itself on providing exceptional guest experiences, maintaining high standards of quality, and fostering a family-oriented environment for both guests and employees. The company emphasizes inclusivity and teamwork, so every team member feels welcomed and valued. With locations across the country, Olive Garden adapts pay rates based on location, ensuring competitive compensation in each market.
The dishwasher position at Olive Garden is an entry-level yet vital role that ensures the cleanliness and sanitation standards of the restaurant are consistently met. Dishwashers play an essential part in the guest experience by maintaining a steady flow of clean dishes, utensils, and glassware, which supports the kitchen and wait staff in delivering timely and high-quality service. The role requires attention to detail, excellent organizational skills, and a commitment to maintaining a safe and sanitary work environment. This position offers flexible scheduling to accommodate life commitments like school or family care, making it an excellent opportunity for individuals seeking part-time or full-time work with accommodations.
Beyond the fundamental responsibilities, Olive Garden offers a wide range of benefits, including weekly pay, anniversary bonuses, paid sick leave starting immediately upon hire (accruing one hour for every 30 hours worked), and paid family and medical leave after one year of service. Employees can also benefit from medical and dental insurance, ongoing training to develop essential career skills, and discounts on cellphones, travel, and electronics. Further benefits include a 401(k) savings plan with company matching after one year of employment and clear pathways to management career advancement, with more than 50% of management positions filled by internal promotions from hourly roles.
Olive Garden’s commitment to safety and sanitation is paramount, especially in the context of team member wellness and guest safety. The restaurant employs rigorous safety protocols and comprehensive cleaning practices, ensuring a healthy environment for all. Joining Olive Garden means becoming part of a 'winning family' culture that supports professional growth, personal balance, and mutual respect. As a dishwasher, you will contribute directly to this mission by providing the essential service of keeping the restaurant clean and safe, enabling the rest of the team to shine.
The dishwasher position at Olive Garden is an entry-level yet vital role that ensures the cleanliness and sanitation standards of the restaurant are consistently met. Dishwashers play an essential part in the guest experience by maintaining a steady flow of clean dishes, utensils, and glassware, which supports the kitchen and wait staff in delivering timely and high-quality service. The role requires attention to detail, excellent organizational skills, and a commitment to maintaining a safe and sanitary work environment. This position offers flexible scheduling to accommodate life commitments like school or family care, making it an excellent opportunity for individuals seeking part-time or full-time work with accommodations.
Beyond the fundamental responsibilities, Olive Garden offers a wide range of benefits, including weekly pay, anniversary bonuses, paid sick leave starting immediately upon hire (accruing one hour for every 30 hours worked), and paid family and medical leave after one year of service. Employees can also benefit from medical and dental insurance, ongoing training to develop essential career skills, and discounts on cellphones, travel, and electronics. Further benefits include a 401(k) savings plan with company matching after one year of employment and clear pathways to management career advancement, with more than 50% of management positions filled by internal promotions from hourly roles.
Olive Garden’s commitment to safety and sanitation is paramount, especially in the context of team member wellness and guest safety. The restaurant employs rigorous safety protocols and comprehensive cleaning practices, ensuring a healthy environment for all. Joining Olive Garden means becoming part of a 'winning family' culture that supports professional growth, personal balance, and mutual respect. As a dishwasher, you will contribute directly to this mission by providing the essential service of keeping the restaurant clean and safe, enabling the rest of the team to shine.
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including evenings, weekends, and holidays
- Reliable transportation to work location
- Ability to lift heavy items and stand for long periods
- Willingness to follow safety and sanitation procedures
- Ability to work in a fast-paced environment
- Basic English communication skills
Job Qualifications
- Prior experience in a restaurant or kitchen environment preferred
- Ability to work in a fast-paced setting
- Strong attention to detail
- Good physical stamina and ability to stand for extended periods
- Ability to work well independently and as part of a team
- Basic communication skills
- High school diploma or equivalent preferred
Job Duties
- Clean and sanitize dishes, glassware, utensils, and kitchen equipment
- Maintain cleanliness of dishwashing area and kitchen
- Handle all dishwashing equipment safely and efficiently
- Ensure proper disposal of waste and recycling
- Support team members by maintaining stock of clean dishes and supplies
- Follow restaurant sanitation and safety protocols
- Assist with other cleaning duties as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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