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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain known for its warm, inviting atmosphere and delicious Italian cuisine. As one of the leading casual dining establishments in the United States, Olive Garden prides itself on offering a family-friendly environment where guests can enjoy great food and exceptional service. The company emphasizes a culture of teamwork, respect, and inclusion, fostering a workplace where employees are valued as part of the "Olive Garden Family." With a commitment to high standards in food quality, service, and hospitality, Olive Garden continues to grow and innovate within the restaurant industry.
This role is for... Show More
This role is for... Show More
Job Requirements
- high school diploma or equivalent
- ability to lift heavy items and stand for long periods
- availability to work flexible hours including evenings, weekends, and holidays
- commitment to following health and safety standards
- ability to work well in a team environment
- good communication skills
- willingness to learn and take direction
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a restaurant or food service environment is a plus
- ability to work efficiently in a fast-paced setting
- strong attention to detail
- good teamwork and communication skills
- ability to follow directions and safety protocols
- physical stamina to stand and move for extended periods
Job Duties
- clean and sanitize plates, glassware, and utensils
- maintain cleanliness of kitchen and dining area touch points
- follow all safety and sanitation procedures
- assist in waste disposal and recycling efforts
- support team members in maintaining a clean work environment
- ensure ready availability of clean dishware during service
- comply with health regulations and company policies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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