Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $21.00
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Work Schedule

Flexible
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Benefits

flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities

Job Description

Olive Garden is a leading restaurant brand known for its warm hospitality, authentic Italian cuisine, and commitment to creating a welcoming dining experience for guests. As part of a larger network of restaurants, Olive Garden emphasizes the importance of team collaboration, high standards in food quality, and exceptional customer service. The establishment’s culture is deeply rooted in the sense of family, not only within the team but extending to its guests, fostering a friendly, inclusive atmosphere where everyone feels at home. Working at Olive Garden means joining a winning family that values balance, growth, and safety.

The Dishwasher position at Olive Garden is an essential role that supports the smooth operation of the restaurant by maintaining cleanliness and sanitation standards. Dishwashers at Olive Garden are pivotal in ensuring that plates, glassware, utensils, and all touchpoints are cleaned and sanitized thoroughly to provide guests and team members with a safe and pleasant environment. This role goes beyond typical cleaning duties; it is about contributing to the overall guest experience and helping the kitchen staff operate efficiently. The position offers flexible schedules to help balance other life commitments such as school, childcare, or family care, with competitive pay ranging from $16.90 to $21.00 per hour. Benefits include free employee meals on a limited menu, weekly pay, anniversary pay, and paid sick leave that accrues at one hour for every 30 hours worked starting upon hire.

Employees also gain access to paid family and medical leave after one year of service, medical and dental insurance, ongoing training for skill development for current and future roles, and a variety of discounts on cellphones, travel, electronics, and more. Olive Garden supports long-term career advancement opportunities, with over 50% of management positions filled through promotions from hourly staff. The restaurant ensures a safe and healthy working environment by maintaining rigorous safety and sanitation practices and prioritizing team member wellness.

With an inclusive, supportive, and encouraging work culture, Olive Garden welcomes new team members to become part of this dynamic and friendly family. The dishwasher role is an excellent entry position for individuals seeking to contribute meaningfully to a team while developing valuable skills in a reputable and growth-oriented company. Join Olive Garden, where the commitment to excellence and community creates a rewarding workplace and a meaningful career path.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to stand for extended periods
  • ability to work flexible hours including weekends and holidays
  • must comply with health and safety regulations
  • ability to lift heavy items regularly
  • good physical stamina
  • willingness to learn and adapt

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a restaurant or food service environment is an asset
  • ability to work in a fast-paced environment
  • good communication skills
  • team-oriented mindset
  • basic knowledge of cleaning and sanitation practices
  • ability to follow instructions and safety guidelines

Job Duties

  • clean and sanitize plates glassware utensils and kitchen equipment
  • maintain cleanliness of dining and kitchen areas
  • ensure compliance with safety and sanitation policies
  • support kitchen staff with timely dishwasher duties
  • monitor and restock cleaning supplies
  • follow health regulations and company standards
  • assist with any other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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