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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.00 - $13.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. With a longstanding commitment to providing a warm and welcoming environment, Olive Garden emphasizes family values, exceptional service, and high-quality food. Each Olive Garden location serves as more than just a place to enjoy a meal; it is a friendly, family-oriented community where staff and guests alike experience genuine hospitality and comfort. The company prides itself on maintaining a clean and safe environment for both its team members and customers, which is achieved through rigorous standards in safety and sanitation practices. Olive Garden offers flexible scheduling options... Show More
Job Requirements
- minimum age of 16 years
- ability to stand for extended periods
- capability to lift and carry heavy items
- availability to work flexible schedules including weekends and holidays
- commitment to following safety guidelines
- ability to work in a team environment
- reliable and punctual
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a dishwasher or similar role is a plus
- ability to work in a fast-paced environment
- good communication skills
- team-oriented mindset
- basic understanding of safety and sanitation practices
- willingness to learn and adapt
Job Duties
- clean and sanitize plates glassware utensils and guest and team member touch points
- maintain a clean and safe restaurant environment
- adhere to all safety and sanitation standards
- support kitchen operations by ensuring availability of clean kitchenware
- assist in waste disposal and kitchen cleaning tasks as needed
- collaborate with team members to uphold high standards of cleanliness
- participate in ongoing training and development programs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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