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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $12.50 - $16.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading casual dining restaurant specializing in Italian-American cuisine. Known for its warm hospitality and family-friendly atmosphere, Olive Garden has become a popular choice for guests seeking quality meals and a welcoming environment. As part of the Darden Restaurants family, Olive Garden emphasizes a culture of teamwork, respect, and career growth opportunities. The company is committed to maintaining high standards in hospitality, food quality, and safety. With thousands of locations nationwide, Olive Garden prides itself on being a place where team members can grow, thrive, and feel valued.
This opportunity is for the role of Dishwa... Show More
This opportunity is for the role of Dishwa... Show More
Job Requirements
- high school diploma or equivalent
- prior dishwashing or similar experience preferred
- ability to work flexible schedules including nights weekends and holidays
- physical ability to stand for long periods and perform repetitive tasks
- must be 18 years or older
- ability to follow safety and sanitation protocols
- good communication skills
Job Qualifications
- basic understanding of sanitation and cleanliness standards
- ability to work efficiently in a fast-paced environment
- good physical stamina and ability to stand for extended periods
- effective communication skills
- ability to follow instructions and work as part of a team
- prior experience in a dishwashing or similar role preferred
- high school diploma or equivalent preferred
Job Duties
- clean and sanitize dishes glassware and utensils
- maintain cleanliness of dishwashing station and surrounding areas
- ensure proper operation of dishwashing equipment
- assist kitchen staff with basic food preparation support
- dispose of trash and recycling properly
- adhere to all health and safety regulations
- support team members to maintain a smooth workflow
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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