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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.50 - $17.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
shift meals
uniforms
safety shoes
Public transportation support
parking
Job Description
Sodexo is a global leader in food services and facilities management, dedicated to enriching the quality of life for the people and communities it serves. With a commitment to enhancing the everyday experiences of customers and employees alike, Sodexo partners with various clients worldwide to provide integrated solutions including food services, catering, facilities management, and more. The company promotes a culture of fairness, respect, and inclusion, ensuring that each employee is valued for who they are. Sodexo believes that a supportive and diverse work environment fosters greater teamwork and innovation, which ultimately benefits the people within its communities and business... Show More
Job Requirements
- High school diploma, GED, or equivalent experience
- no related work experience required
- knowledge of sanitation procedures, including basic concepts of food safety
- ability to walk or stand for extended periods, sometimes exceeding 8 hours
- ability to reach, bend, stoop, push and/or pull
- frequently lift up to 35 pounds and occasionally lift or move 50 pounds
- ability to work varying shifts including days, hours, and rotating weekends
- punctuality and reliability
- ability to follow health and safety guidelines
- willingness to perform assigned duties based on business necessities and client requirements
Job Qualifications
- High school diploma, GED, or equivalent experience
- knowledge of sanitation procedures including basic concepts of food safety
- ability to follow instructions and perform tasks efficiently
- physical stamina to stand, walk, bend, reach, and lift as required
- good communication skills to work in a team environment
Job Duties
- Washes dishes by hand or places them in a dishwashing machine
- cleans and sanitizes worktables, walls, refrigerators and meat blocks
- sweeps, mops, cleans and vacuums floors
- removes trash and garbage to designated areas
- cleans equipment using specific chemicals to ensure sanitary standards
- re-stocks supplies such as soap, paper towels, and cleaning materials
- performs set-up and break-down tasks as directed
- attends work and shows for scheduled shift on time with satisfactory regularity
Job Criteria
Experience
No experience required
Job Location
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